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White Chocolate Log Cake Recipe


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Are you looking for a special cake to make for a holiday or special occasion? Look no further than this delicious white chocolate log cake! This cake is a traditional French dessert, but it's easy to make at home and everyone will love it. The white chocolate flavor is subtle, and it pairs perfectly with the log cake's light texture. Get ready to impress your guests with this decadent and beautiful dessert.

Ingredients:

  • 4 eggs, separated
  • 1 cup granulated sugar
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon cream of tartar
  • 2 tablespoons cocoa powder
  • 1/4 teaspoon salt
  • 3 ounces white chocolate, melted and cooled
  • 1 teaspoon vanilla extract
  • 2 tablespoons powdered sugar, for dusting

Instructions:

1. Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. Take a large bowl and whisk together the egg whites and cream of tartar until stiff peaks form. Set aside.

2. In a separate bowl, whisk together the egg yolks, sugar, and vanilla extract. Then, fold in the flour, salt, and cocoa powder. Add the melted white chocolate and mix until everything is incorporated.

3. Gently fold in the egg whites until everything is evenly combined. Spread the batter onto the prepared baking sheet and spread it into an even layer. Bake for 18-20 minutes, or until golden brown and a toothpick inserted into the center comes out clean.

4. Remove the log cake from the oven and let it cool completely on the baking sheet. Once cooled, sprinkle the powdered sugar over the top and slice into individual servings.

Nutrition:

This recipe makes 12 servings. Each serving contains approximately 184 calories, 7 grams of fat, 27 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber.

This white chocolate log cake is a delicious and easy dessert that is sure to impress. The subtle white chocolate flavor pairs perfectly with the light, fluffy texture of the cake. The preparation is simple and the baking process is relatively quick, so you can make this delicious dessert in no time!

For a special occasion, you can decorate the log cake with chocolate shavings or fresh berries. This will make the cake look even more impressive and add an extra pop of flavor. You can also serve the log cake with fresh whipped cream or a scoop of ice cream for an extra special treat.

This white chocolate log cake is a great way to treat your family and friends. Everyone will love the subtle sweetness and light texture, so give this recipe a try and let us know what you think!


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