Strawberry Gateau Cake Recipe
Ingredients
This strawberry gateau cake recipe is easy to follow and the end result is a delicious cake that everyone will love. The ingredients you will need for this recipe include: one and a half cups of all-purpose flour, one teaspoon of baking powder, one teaspoon of baking soda, half a teaspoon of salt, one cup of granulated sugar, one cup of vegetable oil, two eggs, one teaspoon of vanilla extract, one cup of sour cream, one and a half cups of fresh strawberries, and one cup of powdered sugar.
The first step in preparing this delicious cake is to preheat your oven to 350 degrees Fahrenheit. Next, you will need to combine the all-purpose flour, baking powder, baking soda, and salt in a medium-sized bowl and whisk together until the ingredients are thoroughly combined.
In a separate large bowl, you will need to whisk together the granulated sugar, vegetable oil, eggs, and vanilla extract. Once the wet ingredients are fully combined, you will need to add the dry ingredients to the bowl and mix until everything is blended together.
Once the cake batter is ready, you will need to grease a 9-inch round cake pan with cooking spray and pour the batter into the pan. Place the cake pan in the preheated oven and bake for 30 to 35 minutes or until a toothpick inserted into the center of the cake comes out clean.
Instructions
Once the cake has finished baking, you will need to allow the cake to cool completely before you begin to assemble the gateau. To assemble the cake, you will need to cut the cake into three even layers. Once the cake is cut, you will need to spread one-third of the sour cream on the bottom layer and top with some fresh strawberries.
Next, you will need to place the second layer of cake on top of the strawberries and spread the rest of the sour cream on top. Top with the remaining fresh strawberries and place the third layer of cake on top. Finally, you will need to sift the powdered sugar on top of the cake to give it a light dusting.
Once the cake is assembled, you will need to let the cake chill in the refrigerator for at least two hours before serving. When you are ready to serve, you can slice the cake into pieces and enjoy!
Nutrition
One serving of this delicious strawberry gateau cake contains approximately 377 calories, 19 grams of fat, 41 grams of carbohydrates, 2.5 grams of fiber, and 5 grams of protein. Additionally, one serving contains 14% of the daily recommended amount of vitamin A and 6% of the daily recommended amount of vitamin C. This cake is also a good source of iron and calcium.
This strawberry gateau cake is a delicious dessert that is sure to please everyone. The texture of the cake is light and airy and the combination of the fresh strawberries and the sour cream make for a delicious treat. If you are looking for a delicious dessert that is sure to impress, this strawberry gateau cake is a great option.
This recipe is easy to make and yields a delicious cake that everyone will love. You can customize the flavors of the cake by using different types of berries or fruits. Additionally, you can adjust the sweetness of the cake by using different types of sugar or different amounts of sugar. No matter how you choose to make your cake, it is sure to be a hit!
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