Delicious Chocolate Cake By Sanjeev Kapoor
Ingredients
For this delicious chocolate cake, the ingredients you will need include: 250 grams of all-purpose flour, 75 grams of cocoa powder, 250 grams of granulated sugar, 1 teaspoon baking powder, 1 teaspoon baking soda, 125 grams of butter, 1 cup of milk, 2 large eggs, 1 teaspoon of vanilla extract, and a pinch of salt.
Instructions
Begin by preheating the oven to 180 degrees Celsius. Grease and line a round cake tin with parchment paper. In a bowl, sift together the all-purpose flour, cocoa powder, baking powder, baking soda, and salt. Set this aside.
In a separate bowl, beat the butter and sugar together until light and creamy. Add in the eggs, one at a time, and beat until combined. Add the milk, vanilla extract, and the dry ingredients, and mix until everything is fully combined and there are no lumps. Pour the batter into the prepared cake tin and bake in the preheated oven for 25 minutes, or until a skewer inserted into the center of the cake comes out clean.
Once the cake has finished baking, remove from the oven and allow to cool for 10 minutes before transferring to a wire rack. Allow to cool completely before serving.
Nutrition
This delicious chocolate cake is a great dessert, but it does contain a lot of sugar and fat. Each serving contains approximately 500 calories, 20 grams of fat, 80 grams of carbohydrates, and 5 grams of protein. It should be enjoyed in moderation, as part of a balanced diet.
This cake is best enjoyed with a dollop of whipped cream or a scoop of vanilla ice cream. It also pairs nicely with a cup of hot coffee or tea. This chocolate cake can be served as a dessert or as a snack, and it will be sure to satisfy any sweet tooth.
If you are looking for an indulgent treat, this chocolate cake by Sanjeev Kapoor is the perfect choice. With its rich and decadent flavor, it is sure to be a hit with everyone. Enjoy!
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