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Vegan Chocolate Sponge Cake Recipe


Vegan victoria sponge with coconut cream Free From Farmhouse
Vegan victoria sponge with coconut cream Free From Farmhouse from www.freefromfarmhouse.co.uk




Are you craving some vegan chocolate sponge cake? Well, look no further. This delicious vegan chocolate sponge cake recipe will fulfill all your cravings in no time. Made with vegan ingredients, this vegan chocolate sponge cake is moist and fluffy, and perfect for any occasion. Read on to find out how to make this delicious vegan chocolate sponge cake!

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup coconut oil, melted
  • 1 cup almond milk
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon vanilla extract

Instructions

Preheat oven to 350°F and grease a 9-inch round cake pan with coconut oil.

In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt. Set aside.

In a medium bowl, whisk together the coconut oil, almond milk, apple cider vinegar, and vanilla extract. Pour wet ingredients into the dry ingredients and mix until just combined.

Pour the batter into the greased cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Allow the cake to cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely before frosting.

Nutrition

This vegan chocolate sponge cake recipe yields 8 servings. Each serving contains approximately 370 calories, 19 grams of fat, 48 grams of carbohydrates, and 4 grams of protein.

This vegan chocolate sponge cake is a great treat for those looking for a vegan option. It is an excellent source of protein and fiber, and is also low in sugar. The cake is also very versatile and can be used as a base for a variety of different cakes and desserts.

This vegan chocolate sponge cake is a delicious indulgence that is sure to satisfy any sweet tooth. Whether you’re looking for a vegan dessert to impress your guests or a simple treat for yourself, this vegan chocolate sponge cake recipe is sure to hit the spot.


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