Delicious And Easy Eggless Chocolate Cake In Pressure Cooker

February 28, 2023 Post a Comment

EGGLESS CHOCOLATE CAKE IN PRESSURE COOKER Chitra's Food Book from www.chitrasfoodbook.com

Do you want to make a delicious and easy eggless chocolate cake in a pressure cooker? If yes, then you are in the right place! This simple eggless chocolate cake recipe will not only be eggless but also delicious. Here's all you need to know about making a delicious and easy eggless chocolate cake in a pressure cooker.

Ingredients

To make this delicious and easy eggless chocolate cake in a pressure cooker, you will need the following ingredients:

1 cup all-purpose flour
3/4 cup sugar
1/4 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup oil
1 cup water
1 teaspoon vanilla extract

Instructions

Making a delicious and easy eggless chocolate cake in a pressure cooker is quite simple. Here are the steps you need to follow:

In a large bowl, add the all-purpose flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix all the ingredients together well.
Add the oil, water, and vanilla extract to the dry ingredients and mix until everything is combined.
Grease the pressure cooker with oil or butter and pour the batter into it.
Close the pressure cooker and let it cook for 15 minutes on low heat.
After 15 minutes, turn off the heat and let the pressure cooker cool down completely.
Once the pressure cooker has cooled down, open the lid and take out the cake.
Let the cake cool down before serving.

Nutrition

This delicious and easy eggless chocolate cake in a pressure cooker is quite healthy and nutritious. Each slice of this cake contains the following nutrients:

Calories - 220 kcal
Total fat - 8 g
Cholesterol - 0 mg
Sodium - 260 mg
Total Carbohydrate - 34 g
Protein - 3 g

This eggless chocolate cake is rich in protein, carbohydrates, and healthy fats. It is also low in cholesterol, sodium, and calories, making it a great choice for those looking for a healthier dessert option.

Tips and Tricks

Here are some tips and tricks to help you make the perfect eggless chocolate cake in a pressure cooker:

Make sure you grease the pressure cooker before adding the batter, as this will help prevent the cake from sticking.
Don’t forget to let the pressure cooker cool down completely before opening the lid. This will help ensure that the cake is cooked properly.
You can top the cake with your favorite frosting or dust it with some icing sugar before serving.
If you want a richer and more chocolaty flavor, you can add some melted chocolate to the batter before cooking.

With these tips and tricks, you will be able to make the perfect eggless chocolate cake in a pressure cooker. So, don’t wait any longer and try this delicious and easy eggless chocolate cake recipe today!