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Delicious Bundt Cake Recipe Using A Cake Mix


Peach Bundt Cake Recipe Using Canned Peaches
Peach Bundt Cake Recipe Using Canned Peaches from bookscookslooks.com

Ingredients

If you are looking for a delicious and easy way to make a bundt cake, then this recipe using a cake mix is the perfect fit for you. This bundt cake is a crowd pleaser, and it is easy to make. To make this cake, you will need the following ingredients:

  • 1 box of cake mix (flavor of your choice)
  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1/2 cup of vegetable oil
  • 1 cup of water
  • 3 large eggs
  • 1/4 cup of sour cream

You will also need a bundt pan, butter or shortening for greasing the pan, and a mixing bowl.

Instructions

This cake is incredibly easy to make. To begin, preheat your oven to 375 degrees F. Grease the bundt pan with butter or shortening, and then set aside. In a large bowl, mix together the cake mix, flour, baking powder, and salt until combined. In a separate bowl, combine the vegetable oil, water, eggs, and sour cream. Then, add the wet ingredients to the dry ingredients, and mix until everything is well combined. Pour the batter into the greased bundt pan, and place it in the oven to bake for about 35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Once the cake is finished baking, remove it from the oven and let it cool for about 15 minutes before flipping the pan upside down onto a plate or cooling rack to remove the cake. Slice and serve the cake, or top it with glaze or icing if desired. Enjoy!

Nutrition

This delicious bundt cake is rich in carbohydrates and fats, and it is also a good source of protein. Each slice of the cake contains about 200 calories, 10 grams of fat, 28 grams of carbohydrates, and 3 grams of protein. It also contains small amounts of dietary fiber, calcium, and iron.

For those looking to make this cake a bit healthier, you can substitute the vegetable oil for melted butter or coconut oil, and you can replace the sour cream with plain Greek yogurt. You can also reduce the amount of sugar in the cake mix, or opt for a cake mix with no added sugar. Finally, you can add in a few tablespoons of flax seed or chia seed for an added nutritional boost.

Conclusion

This bundt cake using a cake mix is an easy and delicious way to enjoy a classic dessert. It is a crowd pleaser, and perfect for any gathering or special occasion. Best of all, it is easy to customize and make healthier. So, if you are looking for an easy and delicious way to make a bundt cake, then this is the perfect recipe for you.


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