A Delicious Recipe With Angel Food Cake And Crushed Pineapple
Sometimes, you need a little something special to make a meal memorable. Whether it’s a birthday, anniversary, or just a special family gathering, this recipe with angel food cake and crushed pineapple is the perfect way to make it a celebration. Not only is it easy to make, but it’s also full of flavor and comes together quickly. Plus, it’s a great way to use up any leftover angel food cake you may have. So, let’s get started!
Ingredients:
- 1 angel food cake, cut into cubes
- 1 can (20 ounces) crushed pineapple, drained
- 1/2 cup reduced-fat cream cheese
- 1/2 cup plain Greek yogurt
- 1/4 cup honey
- 1/4 cup flaked coconut
- 1/4 cup chopped walnuts
Instructions:
Begin by preheating your oven to 350 degrees Fahrenheit. Cut the angel food cake into cubes, and then spread them in an even layer on a baking sheet. Bake for 10 minutes or until the cake is golden brown and crispy. Remove from the oven and set aside to cool.
In a medium bowl, combine the cream cheese, yogurt, honey, and drained pineapple. Stir until the ingredients are well combined. Add the cooled cake cubes, coconut, and walnuts to the bowl, and gently fold together until everything is evenly coated.
Spoon the mixture into a 9x13 inch baking dish, and spread it out into an even layer. Bake for 30 minutes, or until the top is golden brown. Serve warm and enjoy!
Nutrition:
This recipe is a great way to enjoy a delicious dessert without the guilt. One serving of this recipe provides 238 calories, 9 grams of fat, 37 grams of carbohydrates, and 4 grams of protein. It also contains 8% of your daily value of calcium, 8% of your daily value of iron, and 2% of your daily value of vitamin A.
This recipe is a great way to enjoy a sweet treat without overindulging in calories or fat. It’s a great way to satisfy your sweet tooth without feeling guilty. Plus, it’s a great way to use up any leftover angel food cake you may have. So, if you’re looking for an easy and delicious dessert, this recipe with angel food cake and crushed pineapple is the perfect choice!
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