Simple Neapolitan Cake Recipe
Are you looking for a delicious dessert that will satisfy your sweet tooth? Look no further than this simple Neapolitan cake recipe. This classic cake is a three-layered delight that is sure to please. The combination of vanilla, chocolate and strawberry flavors creates a delightful dessert that is sure to be a crowd pleaser. This easy-to-make cake is a great way to impress your friends and family with your baking skills!
Ingredients
For this recipe you will need the following ingredients:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup butter, softened
- 1 cup granulated sugar
- 3 large eggs, lightly beaten
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1/4 teaspoon almond extract
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup strawberry jam
Instructions
To make this delicious Neapolitan cake, preheat your oven to 350°F (175°C). Grease and line a 9-inch (23 cm) round cake tin with parchment paper.
In a medium bowl, sift together the flour, baking powder, and salt. Set aside.
Using an electric mixer, cream together the butter and sugar until light and fluffy, about 5 minutes. Add the eggs one at a time, mixing until just incorporated. Add the vanilla and almond extracts, and mix until combined.
With the mixer on low speed, gradually add the flour mixture, alternating with the milk, and mix until just combined.
Pour half the batter into the prepared tin and spread evenly. Sprinkle with the chocolate chips and spread the strawberry jam over the top. Pour the remaining batter on top and spread evenly.
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the tin for 10 minutes before turning out onto a wire rack to cool completely.
Nutrition
This Neapolitan cake is packed with classic flavors, but it's also a treat that's good for you. Each serving contains approximately:
- 280 calories
- 15 grams of fat
- 35 grams of carbohydrates
- 3 grams of protein
- 1 gram of fiber
- 60 milligrams of sodium
This Neapolitan cake is a great way to satisfy your sweet tooth without packing on the pounds. Enjoy a slice of this delicious cake guilt free!
Serving Suggestions
This Neapolitan cake is great when served on its own, but you can also dress it up with some delicious toppings. Try adding a dollop of whipped cream and a few fresh berries for a fruity twist. Or, for an added indulgence, drizzle with melted chocolate and a sprinkle of toasted almonds.
This Neapolitan cake is a classic treat that is sure to please. Whether you serve it plain or dress it up with your favorite toppings, this three-layered delight is sure to be a crowd pleaser. Enjoy!
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