Red Velvet Whoopie Pies Recipe Cake Mix
Ingredients
To make these delicious red velvet whoopie pies using a cake mix, you’ll need: one 15.25-ounce box of red velvet cake mix, one 8-ounce tub of ready-to-spread whipped topping, two eggs, 1/3 cup of vegetable oil, and two tablespoons of water.
For the filling, you’ll need: one 8-ounce tub of ready-to-spread whipped topping, and one teaspoon of vanilla extract. You’ll also need one half teaspoon of salt, and three tablespoons of all-purpose flour.
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. Grease two baking sheets with nonstick cooking spray.
In a large bowl, combine the cake mix, eggs, vegetable oil, and water. Mix until the ingredients are well blended. Use a tablespoon to drop the batter onto the prepared baking sheets, about two inches apart. Bake for about 10 minutes, or until the whoopie pies are lightly browned.
Let the whoopie pies cool before filling. To make the filling, combine the whipped topping, vanilla extract, salt, and flour in a bowl. Mix the ingredients until they are well blended. Spread the filling on the flat side of one whoopie pie, then top with another whoopie pie.
Repeat with the remaining whoopie pies. Serve the red velvet whoopie pies right away, or store in an airtight container in the refrigerator for up to three days.
Nutrition
One red velvet whoopie pie contains approximately 150 calories, 8 grams of fat, 17 grams of carbohydrate, and 2 grams of protein. Red velvet whoopie pies are also a source of calcium, iron, and vitamin A.
These whoopie pies are a delicious way to satisfy your sweet tooth without overindulging. They’re also great for parties, potlucks, and bake sales. When you make these whoopie pies with a cake mix, you don’t have to worry about measuring out ingredients or waiting for the batter to rise.
Making red velvet whoopie pies with a cake mix is a quick and easy way to make a delicious dessert. This recipe is sure to become a family favorite!
Post a Comment for "Red Velvet Whoopie Pies Recipe Cake Mix"