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Delicious Toffee Pound Cake Recipe

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Toffee Pecan Caramel Pound Cake Carlsbad Cravings
Toffee Pecan Caramel Pound Cake Carlsbad Cravings from carlsbadcravings.com



If you’re looking for a delicious dessert that’s sure to impress your guests, try this toffee pound cake recipe. With its moist cake texture, crunchy toffee pieces, and smooth cream cheese frosting, this is one dessert nobody will be able to resist. Plus, it’s easy to make and requires minimal effort. So, take out your ingredients and get ready to enjoy a delectable cake!

Ingredients

  • 1/2 cup butter
  • 1/4 cup vegetable oil
  • 2 cups granulated sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup buttermilk
  • 1 (4.4 ounce) package English toffee bits
  • 1/2 cup butter, softened
  • 8 ounces cream cheese, softened
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions

Cake

Preheat the oven to 350°F. Grease a 9x5-inch loaf pan and set aside. In a large bowl, cream together the butter, oil, and sugar until light and fluffy. Add eggs one at a time, beating after each addition. Stir in vanilla extract. In a separate bowl, combine the flour, baking powder, baking soda, and salt. Add the dry ingredients to the wet ingredients in three additions, alternating with the buttermilk. Stir in the toffee bits. Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Frosting

Beat together the butter and cream cheese in a medium bowl. Gradually add the powdered sugar, a little at a time, beating until smooth. Stir in the vanilla extract. Spread the frosting over the cooled cake and enjoy!

Nutrition

Serving Size: 1 slice (1/12 of cake)

Calories: 462

Total Fat: 24g

Saturated Fat: 12g

Cholesterol: 70mg

Sodium: 301mg

Total Carbohydrates: 61g

Dietary Fiber: 1g

Sugar: 45g

Protein: 4g

This toffee pound cake recipe is perfect for any occasion. Whether you’re having a family get together or a special celebration, this cake will be the star of the show. The moist cake, crunchy toffee, and creamy frosting are simply irresistible. So, preheat your oven, gather the ingredients, and get ready for a delicious treat!


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