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The Best Snickerdoodle Recipe With Yellow Cake Mix


Easy Snickerdoodle Cupcakes Just A Pinch Recipes
Easy Snickerdoodle Cupcakes Just A Pinch Recipes from www.justapinch.com

Are you looking for a delicious, easy-to-make dessert recipe? Look no further than this snickerdoodle recipe with yellow cake mix! This tasty treat combines the sweet flavor of classic yellow cake mix with the sugary cinnamon flavor of snickerdoodles. Plus, it’s ready in less than an hour!

This recipe is easy enough for even novice bakers to make. It requires minimal prep time and baking time. And the result is a scrumptious treat that’s sure to be a hit at any gathering or just for when you’re looking for a sweet snack. So let’s get started!

Ingredients

This recipe starts with a single box of yellow cake mix. You’ll also need two eggs, one-third cup of vegetable oil, and one-half teaspoon of ground cinnamon. Toppings include a quarter cup of sugar, one tablespoon of ground cinnamon, and two tablespoons of melted butter.

Instructions

Before you begin, preheat your oven to 350 degrees Fahrenheit. Then, in a large mixing bowl, combine the cake mix, eggs, vegetable oil, and ground cinnamon. Use a wooden spoon to mix the ingredients until they’re fully combined. Then, lightly grease a baking sheet.

In a separate bowl, combine the sugar, ground cinnamon, and melted butter. Mix until the ingredients are fully combined. Then, use a tablespoon to scoop out small spoonfuls of the cookie dough and roll them in the cinnamon-sugar mixture. Place the rolled cookies onto the greased baking sheet. Bake for 10 to 12 minutes.

Once they’re finished baking, let the cookies cool on the baking sheet for a few minutes before transferring them to a cooling rack. Enjoy your snickerdoodle cookies with yellow cake mix!

Nutrition Information

Each of these delicious snickerdoodle cookies with yellow cake mix contains about 84 calories. They also contain 3.5 grams of fat, 11.2 grams of carbohydrates, and 1.3 grams of protein. Additionally, each cookie contains about 15.5 milligrams of cholesterol and 59.4 milligrams of sodium.

These cookies are a great way to satisfy your sweet tooth without overindulging. So give them a try the next time you’re looking for a simple, tasty treat!

Tips and Tricks

If you’re not a fan of the cinnamon-sugar flavor, you can try this recipe with other flavors, too. For a chocolatey twist, try adding a quarter cup of cocoa powder to the yellow cake mix before mixing it with the other ingredients. Or, for a fruity flavor, try adding a quarter cup of your favorite chopped nuts or dried fruit.

You can also customize this recipe to your tastes by changing the size of the cookies. For smaller cookies, use a teaspoon to scoop out the dough instead of a tablespoon. For larger cookies, use a tablespoon. However, keep in mind that the baking time may need to be adjusted based on the size of the cookies.

Finally, if you want a chewier cookie, you can reduce the baking time by a few minutes. Or, for a crispier cookie, you can increase the baking time slightly. Experiment with different baking times to find the perfect texture for you!

This snickerdoodle recipe with yellow cake mix is a simple and delicious treat. With minimal prep time and baking time, you can have a batch of scrumptious cookies in no time! So give this recipe a try and enjoy the sweet taste of snickerdoodles with yellow cake mix.


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