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Duncan Hines Chocolate Pound Cake Recipe


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Introduction

Duncan Hines Chocolate Pound Cake is a classic dessert that is loved by many. This moist and delicious cake is the perfect way to end a meal or just to enjoy as a snack. It is a rich and decadent chocolate cake that is sure to please even the pickiest of eaters. Whether you are looking for a simple dessert or something more elaborate, this Duncan Hines Chocolate Pound Cake is the perfect choice.

Ingredients

This recipe makes one 9x5 inch cake, and you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter, softened
  • 1 1/2 cups granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 1/2 cup cocoa powder
  • 1/2 cup boiling water
  • 1/2 cup semi-sweet chocolate chips

Instructions

Preheat the oven to 350 degrees F. Grease and flour a 9x5 inch loaf pan and set aside.

In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla extract and sour cream until combined.

Add the dry ingredients to the wet ingredients and stir until just combined. Gently fold in the cocoa powder and boiling water. Fold in the chocolate chips.

Pour the batter into the prepared pan and bake for 45-50 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.

Nutrition

This Duncan Hines Chocolate Pound Cake is a rich and decadent dessert that should be enjoyed in moderation. One slice contains approximately 290 calories, 12 grams of fat, 4.5 grams of saturated fat, 40 grams of carbohydrates, 2.5 grams of fiber, and 4.5 grams of protein.

Serving Suggestions

This Duncan Hines Chocolate Pound Cake is delicious served alone or with a scoop of vanilla ice cream. For a more decadent treat, try topping the cake with a drizzle of chocolate sauce or a dollop of whipped cream. Another great way to enjoy this cake is to slice it and serve it as a warm sandwich with a scoop of ice cream and a drizzle of chocolate sauce.

Conclusion

This Duncan Hines Chocolate Pound Cake is a classic dessert that is sure to please even the pickiest of eaters. It is a moist and delicious cake that is packed with rich chocolate flavor. With simple ingredients and easy to follow instructions, this cake is sure to become a family favorite. It is the perfect way to end a meal or just enjoy as a snack. Enjoy!


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