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Tres Leches Cake Box Recipe


layered tres leches cake The Baking Fairy
layered tres leches cake The Baking Fairy from www.thebakingfairy.net





Tres leches cake is a popular Latin American dessert that is perfect for any occasion. This delicious cake is made with three types of milk: evaporated milk, condensed milk, and heavy cream. The combination of the three milks makes this cake moist and full of flavor. This tres leches cake box recipe will give you a delicious cake every time.

Ingredients



To make this tres leches cake box recipe you will need the following ingredients:

- 1 box of white cake mix
- 3 eggs
- 1 cup of water
- 1/3 cup of vegetable oil
- 1 can of evaporated milk
- 1 can of condensed milk
- 1 cup of heavy cream
- 1 teaspoon of vanilla extract
- 1/4 cup of sugar

Instructions



1. Preheat your oven to 350 degrees F. Grease and flour a 9x13 inch baking pan.

2. In a large bowl, mix together the cake mix, eggs, water, and oil until combined.

3. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

4. Allow the cake to cool completely before adding the milks.

5. In a medium bowl, whisk together the evaporated milk, condensed milk, heavy cream, vanilla extract, and sugar.

6. Once the cake is cooled, use a fork to poke holes all over the top of the cake.

7. Pour the milk mixture over the top of the cake, making sure the milk gets into the holes.

8. Place the cake in the refrigerator and let it chill for at least 3 hours.

9. Cut the cake into slices and serve.

Nutrition



This tres leches cake box recipe makes 12 servings. Each serving contains approximately 200 calories, 6 grams of fat, 35 grams of carbohydrates, and 5 grams of protein.

This cake is a great dessert option for those who are looking for an indulgent treat without all the guilt. It's a delicious way to satisfy your sweet tooth without sacrificing flavor or nutrition.

Tips & Tricks



- To make this cake even more delicious, add some fresh fruit to the top.
- For a lighter version of this cake, use reduced fat evaporated milk and reduced fat condensed milk.
- This cake can be served either cold or slightly warm.
- To make this cake extra special, whip up some fresh whipped cream and spread it over the top.
- If you don't have a 9x13 inch pan, you can use an 8x8 inch pan and bake the cake for an additional 5-10 minutes.
- Tres leches cake can be stored in the refrigerator for up to 3 days.

Conclusion



Tres leches cake is a delicious and indulgent dessert that is perfect for any occasion. This tres leches cake box recipe is easy to make and produces a moist, flavorful cake every time. The combination of evaporated milk, condensed milk, and heavy cream makes this cake extra special. So the next time you are in the mood for a sweet treat, try this tres leches cake box recipe and you won't be disappointed.

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