Spicy Salmon Cakes Recipe

July 19, 2023 Post a Comment

Keto Diet Recipes You'll Want to Cook Every Day Reader's Digest from www.rd.com

If you're looking for a spicy yet flavorful way to enjoy salmon, then try this easy-to-make Spicy Salmon Cakes Recipe. This dish is sure to please your whole family with its zesty spices, crunchy texture, and savory flavors. Plus, the salmon cakes make a great appetizer for any special occasion, or a delicious dinner for two.

Ingredients

To make this Spicy Salmon Cakes Recipe, you'll need:

1 pound of salmon fillets, diced
2 tablespoons of olive oil
1 large onion, diced
3 cloves of garlic, minced
1 teaspoon of ground coriander
1 teaspoon of ground cumin
1 teaspoon of paprika
1 teaspoon of chili powder
1 teaspoon of garlic powder
1 teaspoon of sea salt
1/4 teaspoon of black pepper
1/4 cup of chopped fresh parsley
2 tablespoons of lemon juice
1/2 cup of bread crumbs
1/4 cup of all-purpose flour
1/3 cup of olive oil for frying

Instructions

Step 1: Prepare the Salmon

Begin by prepping the salmon. Start by dicing the salmon fillets into small cubes. Heat a large skillet over medium-high heat and add the olive oil. Once the oil is hot, add the diced salmon and cook for 4-5 minutes, until the salmon is cooked through and lightly browned. Then, remove the salmon from the heat and set aside.

Step 2: Saute the Onion and Garlic

Next, add the diced onion and minced garlic to the skillet and cook for 3-4 minutes, until the onion is softened and lightly browned. Then, add the ground coriander, cumin, paprika, chili powder, garlic powder, sea salt, and black pepper to the skillet, stirring to combine. Continue to cook for another minute or two, until the spices are fragrant.

Step 3: Assemble the Salmon Cakes

In a large mixing bowl, combine the cooked salmon, sautéed onion and garlic, chopped parsley, lemon juice, bread crumbs, and all-purpose flour. Use a wooden spoon to mix everything together until combined. Then, form the mixture into small patties, about 1/2-inch thick. Heat a large skillet over medium-high heat and add the olive oil. Once the oil is hot, add the salmon cakes and cook for 3-4 minutes per side, until lightly browned and cooked through.

Step 4: Serve

Once the salmon cakes have cooked through, remove them from the heat and serve immediately. Enjoy!

Nutrition

This Spicy Salmon Cakes Recipe is packed with protein and healthy fats. In each serving, you'll get:

151 calories
11.5 grams of protein
9.5 grams of fat
3.6 grams of carbohydrates

This dish is also an excellent source of vitamins and minerals, such as iron, vitamin A, vitamin C, and calcium. Plus, it's low in calories, making it a perfect healthy weeknight dinner for two.

If you're looking for a delicious and healthy way to enjoy salmon, then try this Spicy Salmon Cakes Recipe. It's a quick and easy dish that's sure to please the whole family. Plus, it's a great way to get some lean protein into your diet. Enjoy!