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Simple West Indian Johnny Cake Recipe


Stewed chicken with rice and peas from Flavours Beach in Jamaica. Caribbean recipes, Rice and
Stewed chicken with rice and peas from Flavours Beach in Jamaica. Caribbean recipes, Rice and from www.pinterest.com




A Johnny Cake is a popular Caribbean bread, usually eaten for breakfast or as a snack. The classic version is made with flour, sugar, milk, and butter, but this version adds a bit of spice with a little nutmeg, cinnamon, and allspice.This delicious recipe is easy to make and will quickly become a family favorite.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 teaspoon ground nutmeg
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground allspice
  • 4 tablespoons butter, melted
  • 1 cup milk
  • 1 cup sugar
  • 2 eggs, lightly beaten

Instructions

Preheat oven to 350°F (175°C). Grease a 9 inch (23 cm) round baking pan and set aside.

In a medium bowl, whisk together the flour, baking powder, salt, nutmeg, cinnamon, and allspice. Set aside.

In a large bowl, whisk together the melted butter, milk, sugar, and eggs until well combined. Add the dry ingredients to the wet ingredients and stir until just combined.

Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Remove from oven and let cool for 10 minutes before serving. Enjoy with butter and your favorite jam or jelly.

Nutrition

This West Indian Johnny Cake recipe makes 8 servings. Each serving contains about 295 calories, 11.3g fat, 40.9g carbohydrates, and 4.3g protein.

For those looking to make a healthier version, you can substitute the all-purpose flour for whole wheat flour, the butter for coconut oil, and the sugar for a healthier alternative like honey or maple syrup.

This West Indian Johnny Cake is a delicious and easy to make treat that is sure to please everyone in your family. It's perfect for breakfast, brunch, or as a snack. It's also a great way to use up leftover ingredients in your pantry.

This recipe is easy to make and can be customized to fit your family's tastes. Add a bit of extra cinnamon or nutmeg for a spicier flavor. Or top with a bit of butter, jam, or jelly for a sweet treat. No matter how you enjoy it, this West Indian Johnny Cake is sure to be a hit.


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