Simple Chocolate Cake Recipe Food Fusion
Ingredients
This easy and delicious chocolate cake is sure to be a hit with family and friends. To get started, you will need the following ingredients: 1 3/4 cups all-purpose flour, 1/2 cup cocoa powder, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 2 eggs, 1 cup granulated sugar, 1/2 cup vegetable oil, 1 cup milk, 2 teaspoons pure vanilla extract, and 1/2 cup chocolate chips.
Instructions
Preheat oven to 350°F (177°C). Grease and flour a 9-inch cake pan, or line with parchment paper. In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside. In a separate bowl, whisk together the eggs, sugar, vegetable oil, milk, and vanilla extract. Pour the wet ingredients into the dry ingredients and whisk until combined. Fold in the chocolate chips. Pour the batter into the prepared pan. Bake for 28-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.
Nutrition
This simple chocolate cake is a great treat for any occasion. One slice of cake contains around 250 calories and 12 grams of fat. It also contains 33 grams of carbohydrates, 4 grams of protein, and 2 grams of fiber. It is also a good source of vitamins and minerals, including vitamin A, vitamin C, iron, and calcium. While this is a delicious cake, it should be consumed in moderation, as it is high in calories and fat.
Additional Tips
This delicious chocolate cake is sure to be a hit with everyone. To make it even more special, you can add your own personal touches. Try adding fresh fruit, nuts, or other toppings for a unique twist. You can also make it more indulgent by adding a layer of chocolate frosting or ganache. For a lighter alternative, try making a mousse or whipped cream topping. You can also experiment with different flavors such as peanut butter or raspberry.
Serving Suggestion
This simple chocolate cake is perfect for any special occasion. Serve it as a dessert after dinner, or as a snack during the day. It can be served with ice cream, whipped cream, or fresh fruit. You can also make it a special treat by adding a drizzle of chocolate or caramel sauce. For a more sophisticated presentation, try serving slices of the cake in individual dishes with a dollop of whipped cream.
Conclusion
This simple chocolate cake recipe is sure to be a hit with family and friends. It is easy to make, and it is sure to satisfy any sweet tooth. With a few simple ingredients and a few minutes of prep time, you can create a delicious dessert that everyone will enjoy. Whether you are serving it for a special occasion or just for a casual gathering, this delicious cake is sure to be a hit.
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