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Peanut Butter Birthday Cake Recipe


Dog Cake Recipes Top 10 Easy Dog Birthday Cake Ideas BSB
Dog Cake Recipes Top 10 Easy Dog Birthday Cake Ideas BSB from www.brightstarbuddies.com.au

Ingredients

This peanut butter birthday cake recipe is the perfect dessert for any celebration! You’ll need the following ingredients to make it:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup granulated sugar
  • ½ cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup smooth peanut butter
  • 1 cup milk

Instructions

Making this delicious peanut butter birthday cake is easy. Follow these simple steps to make it:

  1. Preheat oven to 350°F (175°C). Grease a 9-inch round cake pan with butter and set aside.
  2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In a large bowl, beat together the sugar, butter, eggs, and vanilla extract. Beat in the peanut butter until smooth.
  4. Alternately beat in the dry ingredients and milk, beginning and ending with the dry ingredients. Beat until smooth.
  5. Pour the batter into the prepared cake pan and spread it evenly.
  6. Bake for 30-35 minutes, or until a toothpick inserted in the center of the cake comes out clean.
  7. Let the cake cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
  8. Decorate the cake with your favorite frosting and serve.

Nutrition

This peanut butter birthday cake is a delicious treat that’s sure to please any crowd. However, it is important to note that it is fairly high in calories and fat. Each slice provides the following nutrition information:

  • Calories: 590
  • Total Fat: 25g
  • Saturated Fat: 11g
  • Cholesterol: 70mg
  • Sodium: 340mg
  • Total Carbohydrates: 85g
  • Dietary Fiber: 3g
  • Protein: 11g

If you are looking for a healthier alternative to this peanut butter birthday cake, try substituting some of the ingredients with healthier options. For example, you can use coconut oil instead of butter, and use a sugar substitute or low-calorie sweetener in place of the granulated sugar. You can also use low-fat milk or non-dairy milk instead of regular milk. These simple swaps can help reduce the calories and fat in the cake without sacrificing the flavor.

No matter how you choose to make it, this peanut butter birthday cake is sure to be a hit. It’s a delicious and easy dessert that will be a welcome addition to any celebration. So next time you’re looking for a festive treat, try this peanut butter birthday cake recipe – you won’t be disappointed!


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