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For The Best Rum Torte Cake Recipe You Will Ever Make


Legendary Italian Rum Cake by Montilio's Baking Company Goldbelly
Legendary Italian Rum Cake by Montilio's Baking Company Goldbelly from www.goldbelly.com

If you are looking for a delicious rum torte cake recipe, then you have come to the right place. This recipe is one that is sure to please not just your palette, but your friends and family as well. Not only is it easy to make, but it is sure to be a hit wherever it is made. This recipe is sure to be the talk of the town when you serve it. So, let’s get started. Here is the recipe for the best rum torte cake you will ever make.

Ingredients

The ingredients you need for this delicious rum torte cake are:

  • 1 box of yellow or white cake mix
  • 1 can of prepared pudding mix
  • 1/2 cup of vegetable oil
  • 4 eggs
  • 1/2 cup of dark rum
  • 1/4 cup of butter, melted
  • 1/4 cup of brown sugar
  • 1/4 cup of white sugar
  • 1/2 cup of chopped walnuts
  • 1/4 teaspoon of nutmeg
  • 1/4 teaspoon of cinnamon

Instructions

To make this delicious rum torte cake, first preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9 inch round cake pan. In a large bowl, mix together the cake mix, pudding mix, oil, eggs, and rum. Beat the mixture with a mixer or a whisk until everything is well blended. Pour the batter into the prepared pan and bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Once the cake is done baking, let it cool for about 10 minutes, then turn it out of the pan onto a cooling rack. In a small bowl, mix together the melted butter, brown sugar, white sugar, walnuts, nutmeg, and cinnamon. Spread this mixture over the top and sides of the cake. Place the cake in the refrigerator and let it chill for at least 1 hour before serving.

Nutrition

This rum torte cake is sure to be a hit with not just your taste buds, but your waistline as well. Each serving contains approximately 350 calories, 12 grams of fat, 44 grams of carbohydrates, and 4 grams of protein. This cake also contains a healthy amount of vitamins and minerals, such as calcium, iron, and vitamin A.

This rum torte cake recipe is sure to be a hit with your family and friends. Not only is it easy to make, but it is also delicious and nutritious. Serve it up with a dollop of ice cream or a generous helping of whipped cream, and you have a dessert that is sure to please anyone. So, what are you waiting for? Get in the kitchen and whip up this delicious rum torte cake for your next gathering.


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