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Very Simple Carrot Cake Recipe

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Carrot Cake From Scratch Goodie Godmother
Carrot Cake From Scratch Goodie Godmother from goodiegodmother.com

Ingredients

Carrot cake is a classic, delicious treat that is easy to make and can be enjoyed year-round. To make this very simple carrot cake, you will need:

  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1/2 cup vegetable oil
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 2 cups grated carrots
  • 1 cup chopped walnuts (optional)
  • 1/2 cup raisins (optional)

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking soda, baking powder, cinnamon, and salt. Set aside.

In a large bowl, cream together the butter, oil, and sugars until smooth. Beat in the eggs one at a time, then stir in the vanilla. Gradually mix in the dry ingredients. Add the carrots, walnuts, and raisins and stir until just combined. Spread evenly into the prepared pan.

Bake for 25 to 30 minutes in the preheated oven, or until a knife inserted into the center of the cake comes out clean. Let cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.

Now that your delicious carrot cake is finished, you can serve it as is, or top with your favorite cream cheese icing. Enjoy!

Nutrition

This delicious carrot cake is packed full of nutrition! Each slice contains approximately:

  • 387 calories
  • 18.3 g fat
  • 3.4 g saturated fat
  • 57.2 g carbohydrate
  • 2.2 g dietary fiber
  • 4.8 g protein
  • 80 mg cholesterol
  • 145 mg sodium

Carrots are an excellent source of beta-carotene, which is converted to vitamin A in the body. Vitamin A is essential for healthy skin, eyesight, and immune system. Carrots are also a good source of fiber, which helps keep digestion regular.

Walnuts are a great source of protein, fiber, and healthy fats. They also contain omega-3 fatty acids, which are important for heart health. Walnuts are also a good source of magnesium, which is important for muscle and nerve function.

Raisins are a great source of fiber, iron, calcium, and potassium. They are also a good source of antioxidants, which helps protect against cell damage.

This delicious carrot cake is a great way to get your daily dose of vitamins and minerals. Enjoy a slice today!


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