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Strawberry Jello Cake Recipe With Cool Whip


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Ingredients

This tasty Strawberry Jello Cake Recipe with Cool Whip is sure to be a hit with the whole family. To make it you will need the following ingredients: 1 box of white cake mix, 1 small box of strawberry jello, 1/2 cup vegetable oil, 4 eggs, and 1 cup of water. You will also need 1 tub of Cool Whip for toppings.

Instructions

Preheat your oven to 350°F and prepare a 9x13 inch cake pan by spraying lightly with cooking spray. In a large bowl, mix together the cake mix, jello, oil, eggs, and water until a smooth batter is formed. Pour the batter into the prepared cake pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before frosting with the Cool Whip.

Serving

This delicious Strawberry Jello Cake is best served chilled and can be stored in the refrigerator for up to 4 days. You can also freeze the cake for up to 3 months if desired. To serve, cut into squares and top with a dollop of Cool Whip for a tasty treat.

Variations

There are many variations for this Strawberry Jello Cake Recipe. For a lighter cake, try using fat-free or sugar-free jello. You can also experiment with different flavors of jello and cake mix to create a variety of flavors. For an extra special treat, top the cake with fresh strawberries or other fruits.

Nutrition

This Strawberry Jello Cake with Cool Whip is a delicious treat that is surprisingly low in calories. One serving (1/16 of the cake) contains approximately 160 calories, 8g of fat, and 18g of carbohydrates. It is also a good source of protein, with 3g per serving. Additionally, this cake is low in sugar, with only 8g per serving.

Tips

For best results, make sure to use fresh ingredients and follow the instructions carefully. For an extra special treat, try adding a few drops of strawberry extract to the batter before baking. You can also substitute the Cool Whip with a homemade whipped cream topping if desired. Finally, be sure to store the cake in an airtight container in the refrigerator to keep it fresh.

Conclusion

This Strawberry Jello Cake Recipe with Cool Whip is sure to be a hit with the whole family. It is light, fluffy, and full of delicious strawberry flavor. Plus, it is surprisingly low in calories and easy to make. Whether you are looking for a special dessert for a dinner party or just a fun treat for the kids, this cake is sure to please. So give it a try and enjoy!


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