Southern Living Angel Food Cake Recipe
Ingredients:
This delicious Southern Living Angel Food Cake calls for the following ingredients: 1 1/2 cups sifted cake flour 1 1/2 cups granulated sugar 1/2 teaspoon salt 1 1/2 cups egg whites, room temperature 1 teaspoon cream of tartar 1 teaspoon vanilla extract 1/2 cup granulated sugar You will also need a 10-inch ungreased tube pan.
Instructions:
Preheat the oven to 375 degrees. Sift the cake flour, 1 1/2 cups granulated sugar, and the salt together three times. Set aside. In a large bowl, beat the egg whites and cream of tartar on medium speed until soft peaks form. Gradually add the 1/2 cup granulated sugar, beating until stiff peaks form. Beat in the vanilla extract. Gradually fold in the sifted dry ingredients, 1/4 cup at a time. Do not over mix. Pour the batter into the ungreased tube pan. Bake for 35 minutes or until golden brown. Cool the cake upside down on the neck of a bottle or in an angel food cake pan with its legs down. When the cake is completely cool, carefully loosen the sides of the cake with a knife and invert it onto a serving plate. Garnish with fresh fruit or a dusting of powdered sugar.
Nutrition:
Each piece of Southern Living Angel Food Cake contains approximately the following nutritional information: Calories: 153 Fat: 0g Carbohydrates: 33.3g Fiber: 0.4g Protein: 3.4g Sugars: 17.5g This cake is a great choice for those looking for a light, low-fat dessert.
Tips and Variations:
Angel food cake is a great base for a variety of flavors. For a delicious twist, try adding one of the following ingredients to the batter before baking: -1/2 teaspoon almond extract -1 teaspoon orange or lemon zest -1/4 cup chopped dried fruit, such as cranberries or blueberries -1/4 cup mini chocolate chips -1/4 cup chopped nuts For added flavor and texture, top the finished cake with a simple glaze or sprinkle with confectioner’s sugar.
Serving Suggestions:
Southern Living Angel Food Cake is a light and airy dessert that is perfect for serving at a variety of occasions. Serve it with a dollop of whipped cream or a scoop of ice cream for a delicious treat. This cake also pairs well with fresh fruit, such as strawberries or blueberries. It also makes a great snack when served with coffee, tea, or hot chocolate. For a special occasion, consider serving slices of angel food cake topped with a simple glaze and a scoop of your favorite ice cream.
Storage:
Southern Living Angel Food Cake can be stored at room temperature, covered, for up to five days. For longer storage, wrap the cooled cake tightly in plastic wrap and freeze for up to three months.
Conclusion:
This Southern Living Angel Food Cake recipe is a delicious and light dessert that is perfect for any occasion. With its simple ingredients and easy instructions, this cake is sure to become a family favorite. Plus, with its light and fluffy texture, it’s sure to please even the pickiest eaters. So, the next time you’re looking for a quick and delicious dessert, give this Southern Living Angel Food Cake recipe a try.
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