Single Serving Angel Food Cake Recipe
Ingredients and Nutrition must use
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- 1 large egg white
- 2 tablespoons white granulated sugar
- 1/8 teaspoon salt
- 1 teaspoon pure vanilla extract
- 2 tablespoons cake flour
- 1/4 teaspoon cream of tartar
- Calories: 88 kcal
- Carbohydrates: 19.6 g
- Protein: 3.2 g
- Fat: 0.3 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 90 mg
- Potassium: 53 mg
- Fiber: 0.5 g
- Sugar: 12.6 g
- Vitamin A: 0 IU
- Calcium: 4 mg
- Iron: 0.6 mg
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Ingredients
Instructions
This single serving angel food cake is a delectable treat that is perfect for when you want something sweet and refreshing. It is light and fluffy, with just the right amount of sweetness. It can be served with a dollop of whipped cream or other toppings of your choice. It is also a great snack or dessert that can be enjoyed any time of the day!
To begin, preheat your oven to 350°F and line a baking sheet with parchment paper. Next, separate the egg whites from the yolks, and put the whites in a large mixing bowl. Use an electric mixer to whip the egg whites until they are light, fluffy, and form stiff peaks. Add in the sugar, salt, and vanilla extract, and continue to mix until all of the ingredients are thoroughly combined.
In a separate bowl, sift together the cake flour and cream of tartar. Once the egg whites are ready, gently fold in the flour mixture until it is fully incorporated. Pour the batter into the prepared baking sheet and spread it out evenly. Bake the cake in the preheated oven for 15-20 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Once the cake is done, remove it from the oven and let it cool completely. Serve the single serving angel food cake with a dollop of whipped cream and any other toppings of your choice. Enjoy!
Nutrition
This single serving angel food cake is a great way to indulge in a sweet treat without overindulging. It is light and fluffy, with just the right amount of sweetness. The egg whites give it a light and airy texture that is sure to satisfy any sweet tooth. Plus, it is incredibly easy to make and requires minimal ingredients. Enjoy this delicious single serving angel food cake as a snack or dessert any time of the day!
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