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Red Velvet Cake Balls Recipe With Cream Cheese

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Red Velvet Cake Balls with Cream Cheese Frosting
Red Velvet Cake Balls with Cream Cheese Frosting from www.shugarysweets.com

Ingredients

If you love the flavor of red velvet cake, you need to try this recipe for Red Velvet Cake Balls with Cream Cheese. This delicious treat combines the classic red velvet taste with a decadent cream cheese filling. To make these delectable cake balls, you'll need:

  • 1 box of red velvet cake mix
  • 1/3 cup of vegetable oil
  • 2 eggs
  • 1 8-ounce package of cream cheese, softened
  • 1/2 cup of granulated sugar
  • 1 teaspoon of vanilla extract
  • 1/2 cup of semi-sweet chocolate chips
  • 1/2 cup of white chocolate chips
  • 1/2 cup of chopped pecans (optional)

Instructions

To make these tasty Red Velvet Cake Balls with Cream Cheese, preheat your oven to 350 degrees F. Grease an 8-inch square baking pan and set aside. In a large bowl, mix together the cake mix, oil, and eggs until well blended. Spread the batter into the prepared baking pan and bake for 25 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely.

Once the cake is cooled, break it into small pieces and place in the bowl of a food processor. Pulse until the cake is broken down into crumbs. In a separate bowl, mix together the cream cheese, sugar, and vanilla until well blended. Add the cream cheese mixture to the cake crumbs and mix until everything is well combined. Form the mixture into 1-inch balls and place on a parchment-lined baking sheet.

In a double boiler or in the microwave, melt the chocolate chips and white chocolate chips separately. Dip each cake ball in the melted chocolate and place back on the baking sheet. If desired, sprinkle with chopped pecans. Refrigerate for 1 hour or until the chocolate is set. Enjoy!

Nutrition

These Red Velvet Cake Balls with Cream Cheese are a delicious treat that everyone will enjoy. Each cake ball is packed with flavor and offers a nice balance of sweetness and creaminess. Each serving contains:

  • Calories: 130
  • Fat: 7.5 grams
  • Carbohydrates: 14.5 grams
  • Protein: 1.5 grams
  • Fiber: 0.5 grams
  • Sugars: 8 grams

This recipe is a great way to satisfy your sweet tooth without all the guilt. The cream cheese and chocolate chips provide a nice balance of sweetness and fat, while the cake crumbs provide some complex carbohydrates. Plus, the fiber and protein content is relatively low, making these cake balls a great snack for any time of the day!

If you're looking for a delicious treat that won't ruin your diet, these Red Velvet Cake Balls with Cream Cheese are the perfect solution. The creamy center and decadent chocolate coating make them a treat that everyone will enjoy. Plus, they're easy to make and require minimal ingredients. What more could you ask for? Give this recipe a try and you won't be disappointed!


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