Rainbow Tie Dye Cake Recipe
If you’re looking for a fun and unique cake idea, then you’ve come to the right place. This Rainbow Tie Dye Cake recipe is the perfect way to bring a fun twist to your next celebration. This delicious and easy to make cake is sure to be a hit with both kids and adults alike. With a few simple ingredients and a few steps, you can create a stunning and tasty cake that everyone will love. Let’s get started!
Ingredients
For this Rainbow Tie Dye Cake, you will need the following ingredients:
- 1 box of white cake mix
- 3 tablespoons of rainbow cake mix sprinkles
- 3/4 cup of water
- 1/2 cup of vegetable oil
- 3 eggs
- 1/2 teaspoon of vanilla extract
- 1/4 teaspoon of almond extract
- 1/2 cup of butter, melted
- 1/2 cup of confectioners sugar
- 1-2 tablespoons of milk
- Food coloring
Instructions
Begin by preheating your oven to 350 degrees. Grease and flour two 9 inch round cake pans.
In a large bowl, mix together the cake mix, water, vegetable oil, eggs, and extracts. Divide the batter evenly between two bowls. Add a few drops of food coloring to each bowl, stirring until the desired color is achieved.
Pour the batter into the prepared cake pans. Sprinkle the rainbow cake mix sprinkles on top of the batter in each pan. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool completely.
Once the cakes are cool, make the frosting. In a medium bowl, beat together the butter and confectioners sugar until light and fluffy. Add in the milk, one tablespoon at a time, until the desired consistency is reached.
To assemble the cake, place one layer on a cake stand or serving dish. Spread a layer of frosting on top. Place the second layer on top and spread with remaining frosting. Decorate with remaining sprinkles, if desired.
Nutrition
This Rainbow Tie Dye Cake has approximately 396 calories per serving. It is also a good source of protein, carbohydrates, and fat.
It contains 9 grams of protein, 43 grams of carbohydrates, and 17 grams of fat. It also contains 2 grams of fiber and 4 grams of sugar.
This cake is also a good source of vitamin A, vitamin C, iron, and calcium.
Tips
For a fun twist on this recipe, try adding different colors of food coloring to the batter. This will give the cake an even more vibrant, tie-dye effect.
If you don’t have rainbow cake mix sprinkles, you can use regular sprinkles instead. This will still give the cake a fun, festive look.
For a special touch, you can also make buttercream roses to decorate the top of the cake. This will give it a beautiful and elegant look.
This Rainbow Tie Dye Cake is sure to be a hit at any celebration. With its vibrant colors and delicious taste, it’s sure to be a crowd pleaser. So what are you waiting for? Get baking now!
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