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Pumpkin Puree Cake Recipe Uk


59 Pumpkin Craft Ideas & Recipes!
59 Pumpkin Craft Ideas & Recipes! from www.groceryshopforfree.com

Ingredients

This delicious pumpkin puree cake is an easy and comforting dessert recipe. To make it you will need the following ingredients: 2 cups of all-purpose flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 2 teaspoons of ground cinnamon, 1 teaspoon of ground nutmeg, 1/2 teaspoon of ground cloves, 1/2 teaspoon of ground ginger, 1/2 teaspoon of ground allspice, 1/2 teaspoon of salt, 1 cup of granulated sugar, 2/3 cup of vegetable oil, 2 large eggs, 2 cups of pumpkin puree, and 2 tablespoons of freshly squeezed lemon juice.

Instructions

To start, preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan with butter or cooking spray. In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, cloves, ginger, allspice, and salt. Set aside.

In a separate bowl, beat together the granulated sugar, vegetable oil, and eggs until smooth. Add the pumpkin puree and lemon juice and mix until combined. Pour the wet ingredients into the bowl with the dry ingredients and mix until just combined. Do not overmix.

Pour the batter into the prepared baking pan and spread out evenly with a spatula. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool for 10-15 minutes in the baking pan before slicing and serving.

Nutrition

This delicious pumpkin puree cake is a comforting dessert that is packed with nutrition. Each serving contains approximately 210 calories, 11 grams of fat, 28 grams of carbohydrates, 1 gram of fiber, and 4 grams of protein. This cake is a great way to get in your daily dose of vitamins and minerals, as it contains vitamin A, vitamin C, calcium, and iron.

Tips

This cake is incredibly versatile and can be enjoyed in a variety of ways. You can top it with a dollop of whipped cream or a scoop of ice cream for a decadent dessert. For a breakfast treat, serve it with a dollop of yogurt and a sprinkle of cinnamon. Or, for a snack, enjoy it with a cup of tea or coffee. This cake can be stored in an airtight container at room temperature for up to four days.

Conclusion

This pumpkin puree cake is an easy and comforting dessert that is perfect for any occasion. It is packed with nutrition and can be enjoyed in a variety of ways. With its rich pumpkin flavor and hint of spices, this cake is sure to be a hit with your family and friends. So, what are you waiting for? Get baking and enjoy this delicious treat!


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