Delicious Splenda Chocolate Cake Recipes: A Sweet Treat For Any Occasion!

June 05, 2023 Post a Comment

Coconut Macaroon Cupcakes Swanky Recipes from www.swankyrecipes.com

Ingredients

To make the best Splenda chocolate cake, you will need to gather the following ingredients:

1 ½ cups all-purpose flour
½ cup Splenda sugar blend
¼ cup cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1 cup buttermilk
1 teaspoon vanilla extract
½ cup vegetable oil
2 large eggs

Instructions

Preheat oven to 350°F. Grease and lightly flour a 9-inch round cake pan.

In a medium bowl, sift together the flour, Splenda sugar blend, cocoa powder, baking soda, and salt. In a large bowl, whisk together the buttermilk, vanilla extract, vegetable oil, and eggs. Slowly add the dry ingredients to the wet ingredients and mix until just combined.

Pour the batter into the prepared cake pan and bake for 30–35 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before serving.

Nutrition

This Splenda chocolate cake recipe makes 8 servings of cake. Each serving contains the following nutrition information:

Calories: 336
Total Fat: 16g
Cholesterol: 44mg
Sodium: 287mg
Total Carbohydrates: 42g
Protein: 6g

Tips for Making the Most Delicious Chocolate Cake

When making this delicious Splenda chocolate cake, here are a few tips for ensuring that you get the best results:

Be sure to sift the dry ingredients together before adding them to the wet ingredients. This will ensure that the cake is fluffy and light.
Make sure that your eggs and buttermilk are at room temperature before mixing them together. This will help to ensure that the cake bakes evenly.
Be sure to grease and lightly flour your cake pan before pouring in the batter. This will help to ensure that the cake does not stick to the pan.
Let the cake cool completely before serving. This will help to ensure that the cake does not fall apart when you try to remove it from the pan.

Serving Suggestions

This delicious Splenda chocolate cake is a great addition to any special occasion. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an even sweeter treat. It also pairs nicely with a mug of hot cocoa or a cup of coffee. For a fun presentation, top the cake with fresh fruit, nuts, or a dusting of cocoa powder.

Storage Suggestions

This Splenda chocolate cake is best served the same day that it is baked. If you need to store it, cover the cake well with plastic wrap or aluminum foil and store in the refrigerator for up to 3 days. For best results, bring the cake to room temperature before serving.

Conclusion

This delicious Splenda chocolate cake is a great addition to any special occasion. It is easy to make, and the addition of Splenda sugar blend makes it a healthier choice than traditional chocolate cake recipes. Serve it with a scoop of ice cream or a dollop of whipped cream for an even sweeter treat. Enjoy!