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Delicious Recipes Using Kodiak Cake Mix


Chocolate Chip Coffee Cake Muffins Kodiak Cakes
Chocolate Chip Coffee Cake Muffins Kodiak Cakes from kodiakcakes.com




Kodiak cake mix is a versatile and delicious baking mix that's perfect for baking indulgent and flavorful treats! Whether you're looking to make a quick and easy dessert or a full-on cake, Kodiak cake mix is sure to please. Here are some of our favorite recipes using Kodiak cake mix that are sure to be a hit.

Chocolate Chip Banana Bread



Ingredients:

- 1 box of Kodiak Cake Mix
- 2 eggs
- 1/3 cup of vegetable oil
- 2 ripe bananas
- 1/2 cup of dark chocolate chips

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mash bananas and mix with eggs and oil until combined.
3. Add the Kodiak cake mix and stir until the ingredients are evenly distributed.
4. Fold in the chocolate chips.
5. Grease a 9x5 inch baking pan with cooking spray and pour the batter into the pan.
6. Bake for 40 minutes or until a toothpick inserted into the center of the loaf comes out clean.
7. Let cool before serving.

Nutrition:

Serving Size: 1 serving
Calories: 390
Total Fat: 17 g
Saturated Fat: 4.5 g
Cholesterol: 35 mg
Sodium: 320 mg
Total Carbohydrates: 54 g
Dietary Fiber: 2 g
Sugars: 28 g
Protein: 6 g

Banana Chocolate Chip Muffins



Ingredients:

- 1 box of Kodiak Cake Mix
- 2 eggs
- 1/3 cup of vegetable oil
- 2 ripe bananas
- 1/2 cup of dark chocolate chips

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mash bananas and mix with eggs and oil until combined.
3. Add the Kodiak cake mix and stir until the ingredients are evenly distributed.
4. Fold in the chocolate chips.
5. Grease a 12-cup muffin tin with cooking spray and pour the batter into the cups, filling each about halfway.
6. Bake for 20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
7. Let cool before serving.

Nutrition:

Serving Size: 1 muffin
Calories: 160
Total Fat: 6 g
Saturated Fat: 3 g
Cholesterol: 30 mg
Sodium: 190 mg
Total Carbohydrates: 24 g
Dietary Fiber: 2 g
Sugars: 13 g
Protein: 3 g

Chocolate Chip Pancakes



Ingredients:

- 1 box of Kodiak Cake Mix
- 2 eggs
- 1/3 cup of vegetable oil
- 1 cup of milk
- 1/2 cup of dark chocolate chips

Instructions:

1. In a medium bowl, whisk together the Kodiak cake mix, eggs, oil, and milk until combined.
2. Fold in the chocolate chips.
3. Heat a griddle or large skillet over medium-high heat.
4. Grease the griddle or skillet with cooking spray.
5. Use a 1/4 cup measuring cup to spoon the batter onto the griddle or skillet.
6. Cook until the edges of the pancakes are set and bubbles start to form on the surface of the pancakes.
7. Flip the pancakes and cook until golden brown on both sides.
8. Serve with syrup, jam, or your favorite topping.

Nutrition:

Serving Size: 1 pancake
Calories: 150
Total Fat: 6 g
Saturated Fat: 2.5 g
Cholesterol: 30 mg
Sodium: 220 mg
Total Carbohydrates: 19 g
Dietary Fiber: 1 g
Sugars: 8 g
Protein: 4 g

Banana Chocolate Chip Cake



Ingredients:

- 1 box of Kodiak Cake Mix
- 2 eggs
- 1/3 cup of vegetable oil
- 2 ripe bananas
- 1/2 cup of dark chocolate chips
- 1 cup of water
- 1/2 cup of sour cream

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mash bananas and mix with eggs and oil until combined.
3. Add the Kodiak cake mix, water, and sour cream and stir until the ingredients are evenly distributed.
4. Fold in the chocolate chips.
5. Grease a 9 inch round cake pan with cooking spray and pour the batter into the pan.
6. Bake for 40 minutes or until a toothpick inserted into the center of the cake comes out clean.
7. Let cool before serving.

Nutrition:

Serving Size: 1 slice
Calories: 360
Total Fat: 14 g
Saturated Fat: 4.5 g
Cholesterol: 45 mg
Sodium: 350 mg
Total Carbohydrates: 53 g
Dietary Fiber: 2 g
Sugars: 30 g
Protein: 7 g

Banana Chocolate Chip Cupcakes



Ingredients:

- 1 box of Kodiak Cake Mix
- 2 eggs
- 1/3 cup of vegetable oil
- 2 ripe bananas
- 1/2 cup of dark chocolate chips
- 1 cup of water

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mash bananas and mix with eggs and oil until combined.
3. Add the Kodiak cake mix, water, and stir until the ingredients are evenly distributed.
4. Fold in the chocolate chips.
5. Grease a 12-cup muffin tin with cooking spray and pour the batter into the cups, filling each about halfway.
6. Bake for 20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
7. Let cool before serving.

Nutrition:

Serving Size: 1 cupcake
Calories: 170
Total Fat: 7 g
Saturated Fat: 3 g
Cholesterol: 30 mg
Sodium: 220 mg
Total Carbohydrates: 24 g
Dietary Fiber: 2 g
Sugars: 13 g
Protein: 3 g

Banana Chocolate Chip Cookies



Ingredients:

- 1 box of Kodiak Cake Mix
- 2 eggs
- 1/3 cup of vegetable oil
- 2 ripe bananas
- 1/2 cup of dark chocolate chips

Instructions:

1. Preheat oven to 350 degrees Fahrenheit.
2. In a medium bowl, mash bananas and mix with eggs and oil until combined.
3. Add the Kodiak cake mix and stir until the ingredients are evenly distributed.
4. Fold in the chocolate chips.
5. Drop by spoonfuls onto a baking sheet lined with parchment paper.
6. Bake for 10 minutes or until the edges of the cookies are lightly browned.
7. Let cool before serving.

Nutrition:

Serving Size: 1 cookie
Calories: 80
Total Fat: 5 g
Saturated Fat: 2 g
Cholesterol: 10 mg
Sodium: 95 mg
Total Carbohydrates: 10 g
Dietary Fiber: 1 g
Sugars: 5 g
Protein: 2 g

Kodiak cake mix is a great way to make some delicious and indulgent treats. From banana bread to cupcakes to cookies, there are so many recipes you can make with Kodiak cake mix. We hope you enjoyed these recipes and that you give them a try. Enjoy!

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