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Delicious And Easy Pumpkin Spice Bundt Cake Recipe From Scratch


Fall Favorites That You Will Love Pumpkin Flavored Desserts
Fall Favorites That You Will Love Pumpkin Flavored Desserts from wonderfuldiy.com

Nothing says “fall” quite like the delicious aroma of a pumpkin spice bundt cake baking in the oven. If you have a craving for this classic autumn treat, why not try making it yourself? This recipe is easy to follow and will have you enjoying your homemade pumpkin spice bundt cake in no time.

Ingredients

For this recipe, you will need the following ingredients:

  • 1 ½ cups of all-purpose flour
  • 2 teaspoons of baking powder
  • 1 teaspoon of baking soda
  • 1 teaspoon of ground cinnamon
  • ½ teaspoon of ground nutmeg
  • ½ teaspoon of ground ginger
  • ¼ teaspoon of ground cloves
  • ¾ teaspoon of salt
  • 1 cup of granulated sugar
  • 2 large eggs
  • 1 cup of pumpkin puree
  • ½ cup of vegetable oil
  • 1 teaspoon of pure vanilla extract

Instructions

First, preheat your oven to 350 degrees Fahrenheit. Grease a 10-inch bundt pan and set aside. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, cloves, and salt. In a separate large bowl, whisk together the sugar, eggs, pumpkin puree, oil, and vanilla until the mixture is light and creamy. Slowly add the dry ingredients to the wet ingredients and stir until everything is evenly blended.

Pour the batter into the prepared bundt pan and bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes before turning it out onto a cooling rack to cool completely. Once the cake is cooled, sprinkle with powdered sugar before serving. Enjoy!

Nutrition

This pumpkin spice bundt cake recipe yields 12 servings. Each serving is about 300 calories, with 17 grams of fat, 37 grams of carbohydrates, and 3 grams of protein. It also contains trace amounts of calcium, iron, and other essential vitamins and minerals.

This pumpkin spice bundt cake is a delicious and easy way to celebrate the flavors of fall. Whether you’re enjoying it with a cup of coffee or packing it up for a potluck, this recipe is sure to be a hit. Give it a try and see for yourself!


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