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Butterfinger Poke Cake: Deliciously Rich And Creamy

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Cooking with Chopin, Living with Elmo Butterfinger Caramel Chocolate Cake (SRC)
Cooking with Chopin, Living with Elmo Butterfinger Caramel Chocolate Cake (SRC) from cookingwithchopin.blogspot.com

Ingredients

This Butterfinger Poke Cake is so delicious and super easy to make. All you need to make this rich and creamy dessert is the following ingredients:

  • 1 box of yellow or white cake mix, plus the ingredients called for on the box (vegetable oil, eggs, etc.)
  • 2 (3.9-ounce) packages of instant vanilla pudding mix
  • 3 cups of milk
  • 1/2 cup of butter, melted
  • 2 (3.9-ounce) Butterfinger candy bars, chopped
  • 1 (8-ounce) tub of Cool Whip, thawed

Instructions

To make this delicious Butterfinger Poke Cake, start by preheating your oven to 350°F. Grease a 9- by 13-inch baking pan with nonstick cooking spray and set aside. Prepare the cake mix according to the package instructions and bake for approximately 25 minutes or until a toothpick inserted in the center of the cake comes out clean.

Once the cake is done baking, allow it to cool for about 10 minutes. Then, using the end of a wooden spoon, poke holes all over the cake. In a large bowl, mix together the vanilla pudding mix, milk, and melted butter. Whisk until the pudding is thick and creamy. Pour the pudding mixture over the cake, making sure the pudding gets into the holes. Allow the cake to cool completely.

Once the cake is cooled, spread the chopped Butterfinger candy bars over the top of the cake. Then spread the Cool Whip over the top, making sure to cover the entire surface. Cover the cake and place it in the refrigerator for at least 2 hours before serving.

Nutrition

A single serving of Butterfinger Poke Cake contains approximately 330 calories, 9 grams of fat, 55 carbohydrates, and 4 grams of protein. It is also a good source of calcium, with approximately 25% of your daily value per serving. In addition, this dish is gluten-free and vegetarian-friendly.

This Butterfinger Poke Cake is a delicious and easy-to-make dessert that is sure to be a hit at any gathering. It's rich, creamy, and packed with flavor. Give this recipe a try and you won't be disappointed!


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