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Vegan Chocolate Raspberry Cake Recipe


10 Gourmet Fine Dining Desserts Recipes Fill My Recipe Book
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Cake lovers, listen up! This vegan chocolate raspberry cake recipe is sure to be a hit at your next celebration. This delicious cake is full of flavor and is sure to please all of your vegan-loving friends and family members. With a soft and moist chocolate cake base and a raspberry jam layer, this cake is both beautiful and delicious. The vegan-friendly ingredients make it a great choice for any occasion.

Ingredients



For this vegan chocolate raspberry cake recipe, you’ll need the following ingredients:
  • 1¾ cups all-purpose flour
  • 2 tablespoons cocoa powder
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup vegan sugar
  • ⅓ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup dairy-free milk
  • 1 cup vegan raspberry jam

Instructions



For this vegan chocolate raspberry cake recipe, you’ll need to do the following:
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a large bowl, sift together the flour, cocoa powder, baking powder, baking soda and salt.
  3. In a separate bowl, whisk together the sugar, oil and vanilla extract until creamy.
  4. Add the dairy-free milk to the sugar mixture and whisk until combined.
  5. Slowly add the wet ingredients to the dry ingredients, stirring until just combined and no lumps remain.
  6. Pour the batter into a greased 9-inch round cake pan.
  7. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  8. Allow the cake to cool completely before topping with raspberry jam.
  9. Enjoy!

Nutrition



This vegan chocolate raspberry cake recipe is a great choice for those who are vegan or dairy-free. Each serving of the cake contains:
  • 278 calories
  • 12.5 grams of fat
  • 41.2 grams of carbohydrates
  • 2.2 grams of protein
  • 2.4 grams of fiber
  • 22.3 milligrams of sodium


This vegan chocolate raspberry cake recipe is sure to be a hit at your next celebration. The vegan-friendly ingredients make it a great choice for any occasion. With its soft and moist chocolate cake base and raspberry jam layer, this cake is both beautiful and delicious. So grab your ingredients and get baking! Everyone will love this vegan chocolate raspberry cake. Enjoy!

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