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The Best Chocolate Ganache Cake Recipe

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Salted Caramel Chocolate Cheesecake Cake Best Cooking recipes In the world
Salted Caramel Chocolate Cheesecake Cake Best Cooking recipes In the world from recipescool.com

Ingredients

To make this delicious chocolate ganache cake, you'll need the following ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup cocoa powder
  • 1 cup vegetable oil
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1/2 cup heavy whipping cream
  • 1/2 cup semi-sweet chocolate chips

Instructions

This recipe is easy to follow and requires a little bit of preparation before baking.

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cocoa powder. Set aside.
  3. In a large bowl, mix together the oil, sugar, eggs, and vanilla extract until well blended.
  4. Add the dry ingredients to the wet ingredients and mix until just combined.
  5. Stir in the buttermilk until just blended.
  6. Pour the batter into the prepared pan. Bake in preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Allow the cake to cool completely before continuing.
  8. To make the ganache, heat the cream in a small saucepan over medium-low heat until it just begins to boil.
  9. Remove the pan from the heat and add the chocolate chips. Allow to sit for 2-3 minutes, then stir until completely smooth.
  10. Pour the ganache over the cooled cake and spread evenly. Allow the ganache to set before serving.

Nutrition

This chocolate ganache cake is a decadent treat that is sure to please any chocolate lover. While it is a delicious dessert, it does have a lot of calories and fat. One slice of this cake will contain about 590 calories, 32 grams of fat, and 63 grams of carbohydrates.

This cake also contains a good amount of dietary fiber, with about 2 grams per slice. Additionally, it contains a good amount of protein, with about 4 grams per slice.

If you are watching your calorie and fat intake, this is not the healthiest dessert option. However, it is a special treat that can be enjoyed on occasion. Enjoy a slice of this chocolate ganache cake with a glass of cold milk or a dollop of whipped cream for a delicious dessert.

Conclusion

This chocolate ganache cake recipe is sure to be a hit with your family and friends. The delicious chocolate ganache topping is the perfect addition to this moist and delicious cake. If you are looking for a special treat, this is the perfect recipe for you.

This cake is easy to make and requires minimal ingredients. With just a few simple steps, you can have a decadent dessert that everyone will enjoy. Serve this cake with a cold glass of milk or a dollop of whipped cream for a special treat.

This chocolate ganache cake is a delicious treat that is sure to be a hit. Enjoy it on special occasions or any time you need a little something sweet.


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