Sylvia's Pound Cake Recipe
Ingredients
This recipe for Sylvia's Pound Cake is a classic that has been around for generations. It is a delicious, moist and flavorful cake that will be sure to please any crowd. You will need the following ingredients to make this delicious cake:
3 cups of all-purpose flour
2 teaspoons of baking powder
1 teaspoon of salt
1 cup (2 sticks) of butter, softened
2 cups of sugar
4 large eggs
1 cup of milk
2 teaspoons of vanilla extract
Instructions
Making Sylvia's Pound Cake is a simple process that will take about an hour to complete. You will need to preheat your oven to 350 degrees Fahrenheit. Begin by greasing and flouring a 9x5 inch loaf pan. Next, you will need to sift together the flour, baking powder and salt in a bowl. In a separate bowl, cream together the butter and sugar until light and fluffy. Then add the eggs, one at a time, beating well after each addition. Add the milk and vanilla extract and mix until combined.
Slowly add the flour mixture to the wet ingredients and mix until just combined. Pour the batter into the prepared loaf pan and bake for 55 minutes or until a toothpick inserted into the center comes out clean. Once the cake is done, remove from the oven and let cool for 10 minutes before turning onto a wire rack.
Nutrition Information
Sylvia's Pound Cake is a delicious and indulgent treat. While it is not a health food, it can be enjoyed in moderation. Each slice of cake contains 312 calories, 15g of fat, 41g of carbohydrates, and 4g of protein. It also contains 2g of dietary fiber and 16g of sugar.
This cake also contains some vitamins and minerals, such as calcium, iron, and vitamin A. While it is not a breakfast food, it can make a great occasional treat. Enjoy a slice of Sylvia's Pound Cake with your coffee or tea for a special treat.
Serving Suggestions
Sylvia's Pound Cake is a classic dessert that is sure to please any crowd. It can be served on its own, topped with a light dusting of powdered sugar, or with a dollop of freshly whipped cream. It can also be served with a scoop of ice cream for an extra special treat. This cake is also great for special occasions, such as a birthday or anniversary celebration.
No matter how you serve it, Sylvia's Pound Cake is sure to be a hit. Whether you are looking for a delicious dessert to serve at a special event or just want something sweet to enjoy with your family, this classic cake is the perfect choice.
Conclusion
Sylvia's Pound Cake is a classic recipe that has been around for generations. It is a moist and flavorful cake that is sure to please any crowd. The simple ingredients and easy instructions make it a snap to whip up in no time. Enjoy a slice of this delicious cake with your coffee or tea for a special treat.
Post a Comment for "Sylvia's Pound Cake Recipe"