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School Carrot Cake Recipe


Mystery Cake (Tomato Soup Spice Cake) Recipe King Arthur Flour
Mystery Cake (Tomato Soup Spice Cake) Recipe King Arthur Flour from www.kingarthurflour.com

Ingredients

This school carrot cake recipe is sure to please any crowd. It's easy to make and has just the right balance of sweetness and spice. To make it, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 1 cup light brown sugar
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups grated carrots
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins (optional)

You will also need a 9-inch round cake pan and non-stick cooking spray.

Instructions

To make this school carrot cake recipe, start by preheating your oven to 350 degrees Fahrenheit. Then, prepare your cake pan by spraying it with the non-stick cooking spray.

In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside.

In a larger bowl, mix together the oil and sugars until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the vanilla extract and mix until combined.

Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix. Add the carrots, walnuts and raisins (if using) and stir until just combined.

Pour the batter into the prepared cake pan and spread it out evenly. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Nutrition

This school carrot cake recipe is a delicious treat that is sure to please. Each serving contains approximately:

  • 392 calories
  • 21.6 g fat
  • 3.3 g saturated fat
  • 51 g carbohydrates
  • 3.3 g fiber
  • 40 g sugar
  • 4.2 g protein
  • 7.2 mg sodium

This school carrot cake recipe is a great way to indulge without breaking the calorie bank. While it is high in sugar, it is also high in fiber and protein. The carrots also add a boost of vitamins and minerals, making it a great snack or dessert to enjoy in moderation.

The school carrot cake recipe is also a great way to get kids involved in the kitchen. It's easy enough for even beginner bakers to make, and the results are sure to be a hit!


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