Sanders Caramel Cake Recipe
This Sanders Caramel Cake recipe is an absolute must-have when it comes to baking! The combination of fluffy, buttery cake and the sweet, gooey caramel topping is like a little taste of heaven. Not to mention, it is surprisingly easy to make! So if you're looking for a delicious dessert to serve up at your next gathering, this one's for you.
Ingredients
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- ⅛ teaspoon salt
- ½ cup butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup whole milk
- 1 (14-ounce) can sweetened condensed milk
- 1 (14-ounce) can caramel ice cream topping
Instructions
Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, and salt; set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Beat in the vanilla.
Alternate adding the dry ingredients and the milk to the butter mixture, beginning and ending with the flour mixture. Mix until just combined, being careful not to overmix. Pour the batter into the prepared pan and spread evenly.
Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
In a medium saucepan, combine the sweetened condensed milk and caramel topping. Cook over medium heat, stirring constantly, until the mixture is thick and bubbly. Pour the caramel sauce over the cooled cake and spread evenly.
Nutrition
One serving of Sanders Caramel Cake contains approximately 350 calories, 16 grams of fat, 47 grams of carbohydrate, 2 grams of protein, and 140 milligrams of sodium. It also provides 2% of the daily value of iron.
This Sanders Caramel Cake is a decadent treat that is sure to please. The combination of fluffy, buttery cake and gooey caramel topping is truly irresistible. Plus, it is surprisingly easy to make! So if you're looking for a delicious and impressive dessert to serve up at your next gathering, then this is the perfect recipe for you.
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