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Reese's Lava Cake Recipe


16 Stuffed Cookies That Will Totally Turn You On
16 Stuffed Cookies That Will Totally Turn You On from theawesomedaily.com

Ingredients

This Reese's lava cake recipe requires a handful of ingredients and a few simple steps that will help you to prepare a delicious and mouth-watering dessert. The ingredients for this recipe are as follows:

  • ½ cup of all-purpose flour
  • 2 eggs
  • ½ cup of granulated sugar
  • ¼ cup of unsweetened cocoa powder
  • 3 tablespoons of melted butter
  • 1 teaspoon of vanilla extract
  • 1 cup of Reese's peanut butter chips
  • Confectioners sugar for dusting

Instructions

To begin, preheat your oven to 350 degrees F. Grease a 6-inch round cake pan with non-stick cooking spray and set aside. In a medium bowl, whisk together the flour, cocoa powder, and baking powder. In a separate bowl, beat together the eggs and sugar until light and fluffy. Gradually add in the melted butter and vanilla extract and beat until combined. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the Reese's peanut butter chips and pour the batter into the prepared cake pan.

Bake the cake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Remove the cake from the oven and let it cool completely before turning it out onto a serving plate. Dust the top of the cake with confectioners sugar and serve.

Nutrition

This Reese's lava cake recipe is a delicious and indulgent dessert that is sure to satisfy any sweet tooth. Each serving contains an estimated 215 calories, 8 grams of fat, 32 grams of carbohydrates, and 6 grams of protein. It is also a good source of iron, calcium, and potassium. While it is a relatively healthy dessert, it is best enjoyed in moderation.

This Reese's lava cake is a great treat for any occasion. It is easy to prepare and can be enjoyed by all. Whether you are looking for a quick dessert to make for a dinner party or a simple treat to enjoy on your own, this recipe is sure to please. Enjoy!


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