Recipe For Ooey Gooey Butter Cake By Paula Deen
Ingredients
Paula Deen's Ooey Gooey Butter Cake is an indulgent dessert that is sure to satisfy your sweet tooth! This recipe requires a few ingredients, including: one box yellow cake mix, one 8-ounce package of cream cheese, one stick of butter, three eggs, and one teaspoon of vanilla extract. For the topping, you'll need one cup of powdered sugar and one teaspoon of cinnamon.
Instructions
To begin, preheat your oven to 350 degrees. Grease a 9x13-inch baking dish, and set aside. In a large bowl, mix together the yellow cake mix, cream cheese, butter, eggs, and vanilla extract. Pour the mixture into the baking dish and spread evenly. Bake for 25 to 30 minutes, or until the top is golden brown. Allow the cake to cool slightly before adding the topping.
To make the topping, combine the powdered sugar and cinnamon in a small bowl. Sprinkle the topping over the cake and spread evenly. Allow the cake to cool completely before serving. Serve with fresh berries or ice cream for a special treat!
Nutrition
This Ooey Gooey Butter Cake is a decadent dessert that is sure to please. Each serving contains approximately 514 calories, 28 grams of fat, 59 grams of carbohydrates, 2 grams of fiber, and 5 grams of protein. It is also high in cholesterol and sodium, so it should be enjoyed in moderation.
If you are looking for a special dessert to make for a group or special occasion, Paula Deen's Ooey Gooey Butter Cake is sure to be a hit! It is easy to make and sure to satisfy any sweet tooth. Enjoy!
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