Delicious Pineapple Cake Recipe In Malayalam

May 22, 2023 Post a Comment

Aviyal Brahmin Special cake, birthday cake, pepper fry, veget, biryani from www.pachakam.com

The sweet and tropical taste of pineapple makes it an ideal ingredient for cakes. This pineapple cake recipe in Malayalam is sure to be a hit with family and friends. It is easy to make and full of flavor. You can dress it up with a dollop of whipped cream or a sprinkle of toasted coconut. No matter how you serve it, this cake is sure to be a crowd-pleaser.

Ingredients

1 ½ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon baking soda
½ teaspoon salt
1 cup granulated sugar
2 large eggs
½ cup vegetable oil
1 teaspoon pure vanilla extract
1 cup pineapple juice
1 20-ounce can crushed pineapple, drained
½ cup chopped walnuts

Instructions

Preheat oven to 350 degrees F. Grease a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, beat the sugar, eggs, oil, and vanilla until light and fluffy. Stir in the pineapple juice and mix until combined. Add the dry ingredients to the wet ingredients and mix until combined. Fold in the crushed pineapple and walnuts. Pour the batter into the prepared pan.

Bake for 35 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before turning onto a wire rack to cool completely.

Serve the cake with a dollop of whipped cream or a sprinkle of toasted coconut, if desired. Enjoy!

Nutrition

This pineapple cake is full of flavor and a great way to enjoy a sweet treat. Each serving contains approximately 359 calories, 18 grams of fat, 44 grams of carbohydrates, 3 grams of protein, and 1 gram of fiber. It is a good source of Vitamin A, Vitamin C, and iron. Enjoy in moderation as part of a balanced diet.

This pineapple cake recipe in Malayalam is sure to be a hit with family and friends. It is easy to make and full of flavor. With its sweet and tropical taste, it is a great way to enjoy a sweet treat. Dress it up with a dollop of whipped cream or a sprinkle of toasted coconut for an extra special touch. Enjoy!