Traditional Sri Lankan Christmas Cake Recipe
Christmas time is the perfect time to get together with family and friends and indulge in delicious desserts, and it doesn't get better than a classic Sri Lankan Christmas Cake! This traditional Sri Lankan Christmas Cake recipe is sure to be a hit with everyone this festive season. This simple yet delicious cake is made with a few simple ingredients and is a great way to bring the festive spirit into your home.
Ingredients
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 1/2 cup of butter, at room temperature
- 1/2 cup of sugar
- 2 eggs
- 1/2 cup of raisins
- 1/2 cup of currants
- 1/2 cup of mixed peel
- 1/2 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1/2 teaspoon of ground ginger
- 1/4 teaspoon of ground cloves
- 1/4 cup of brandy
- 1/4 cup of orange or lemon juice
- 1/4 cup of chopped nuts (optional)
Instructions
Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
In a medium bowl, sift together the flour, baking powder, and baking soda. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, until fully incorporated. Stir in the raisins, currants, mixed peel, cinnamon, nutmeg, ginger, and cloves.
Gradually add the flour mixture to the wet ingredients and mix until just combined. Stir in the brandy, orange or lemon juice, and nuts (if using). Pour the batter into the prepared pan and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Decorate as desired and enjoy!
Nutrition
This traditional Sri Lankan Christmas Cake is a delicious and indulgent dessert that is sure to please everyone. One serving of this cake contains approximately 290 calories, 11 grams of fat, and 39 grams of carbohydrates. It also provides 4 grams of protein and 5 grams of dietary fiber. Enjoy this cake in moderation as part of a healthy and balanced diet.
This traditional Sri Lankan Christmas Cake is the perfect way to celebrate the festive season. With its simple ingredients and easy instructions, it's sure to be a hit with everyone! Enjoy this delicious cake with family and friends and make your Christmas celebration extra special.
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