Skip to content Skip to sidebar Skip to footer
Home / cake / recipe / sponge / tesco / vegan

Tesco Vegan Sponge Cake Recipe

Post a Comment

Tesco Vegan Victoria Sponge
Tesco Vegan Victoria Sponge from cakeboxing.com

Who loves cakes? We all do! So what about a vegan sponge cake? It's tasty, healthy, and easy to make. If you are looking for a vegan sponge cake recipe, this one from Tesco is the perfect choice!

Ingredients

Here's what you'll need to make this delicious vegan sponge cake:

  • 120g vegan margarine
  • 120g caster sugar
  • 2 teaspoons vanilla extract
  • 2 tablespoons vegetable oil
  • 240ml vegan milk, such as oat or almond milk
  • 280g self-raising flour
  • 2 teaspoons baking powder
  • 2 tablespoons vegan sprinkles, for decoration

Instructions

Now let's get started. This recipe is easy to follow and takes about an hour to make.

  1. Preheat your oven to 180°C/Gas Mark 4.
  2. In a large bowl, cream together the vegan margarine and caster sugar until light and fluffy.
  3. Add the vanilla extract and vegetable oil and mix together.
  4. Add the vegan milk and mix until combined.
  5. In a separate bowl, sift together the self-raising flour and baking powder.
  6. Add the dry ingredients to the wet ingredients and mix until just combined.
  7. Pour the cake batter into a greased 20cm cake tin and smooth the top.
  8. Bake in the preheated oven for 40-45 minutes, or until a skewer inserted into the middle comes out clean.
  9. Remove the cake from the oven and allow to cool in the tin for 10 minutes before transferring to a wire rack to cool completely.
  10. Once cooled, decorate the cake with vegan sprinkles.

Nutrition

This vegan sponge cake is a healthier alternative to traditional cakes as it contains no animal products. It is lower in saturated fat and cholesterol than regular cakes, as well as being high in fibre and low in sugar. Here's the nutritional information for one slice of this delicious vegan cake:

  • Calories: 158 kcal
  • Carbohydrates: 20g
  • Protein: 2.3g
  • Fat: 8.3g
  • Saturated Fat: 0.9g
  • Cholesterol: 0mg
  • Fibre: 1.2g
  • Sugar: 7.5g

This vegan sponge cake is a great treat for those looking for a healthier alternative to traditional cakes. You can enjoy it as a dessert or a snack, or even as a breakfast treat. Enjoy!


Post a Comment for "Tesco Vegan Sponge Cake Recipe"