Teddie's Apple Cake Recipe
Teddie's apple cake recipe is a classic family recipe that has been passed down through generations. It is a simple, yet delicious, cake that is sure to please everyone who tries it. The cake is made with fresh apples, sugar, and spices and is then baked in a preheated oven until it is golden brown and the apples are tender. The cake is perfect for any occasion, from birthdays to holidays, and it is sure to be a hit with friends and family alike.
Ingredients
The ingredients for Teddie's apple cake are simple and easy to find. You will need:
- 3 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1 cup of granulated sugar
- 1 cup of packed light brown sugar
- 1/2 cup of vegetable oil
- 2 eggs
- 2 teaspoons of vanilla extract
- 3 cups of peeled and diced apples
- 1/2 cup of chopped walnuts (optional)
Instructions
To make Teddie's apple cake, begin by preheating the oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan, or a 9x13 inch baking pan. In a medium-sized bowl, sift together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
In a large bowl, cream together the sugars, oil, eggs, and vanilla extract until it is light and fluffy. Gradually add the flour mixture to the wet ingredients until it is all incorporated. Fold in the diced apples and walnuts (if using).
Pour the batter into the prepared cake pan and bake for 40 to 45 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before serving.
Serving
Teddie's apple cake is delicious served warm or at room temperature. It is especially delicious topped with a scoop of vanilla ice cream or a dollop of whipped cream. It also makes a great breakfast cake, and can be enjoyed with a cup of coffee or tea.
Storage
Teddie's apple cake can be stored at room temperature for up to three days. It can also be stored in an airtight container in the refrigerator for up to one week. To freeze the cake, wrap it tightly in plastic wrap and place it in a freezer-safe container. The cake will keep in the freezer for up to two months.
Nutrition
Teddie's apple cake is a delicious treat that is sure to please everyone. One serving of the cake has approximately 250 calories and 11 grams of fat. It also contains 24 grams of carbohydrates and 3 grams of protein.
Teddie's apple cake is a great way to satisfy your sweet tooth without overindulging. It is a healthier alternative to other sweet treats, such as cookies or brownies. The addition of apples also adds a source of dietary fiber, which helps to keep you feeling fuller for longer.
Conclusion
Teddie's apple cake recipe is a tried and true classic that has been enjoyed by families for generations. It is a simple and delicious cake that is sure to be a hit with everyone who tries it. The cake is made with fresh apples, sugar, and spices and is then baked in a preheated oven until it is golden brown and the apples are tender. Enjoy Teddie's apple cake for any occasion, from birthdays to holidays, and it is sure to be a hit with friends and family alike.
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