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Tasty Tesco Tuna Fish Cake Recipe


Mary Berrys Caesar Salad Dressing 235ml Farmers Fayre
Mary Berrys Caesar Salad Dressing 235ml Farmers Fayre from www.farmersfayre.co.uk

Ingredients

The ingredients that you need to make delicious and tasty Tesco tuna fish cakes are as follows: two cans of tuna (in water), two tablespoons of fresh chives, half a cup of onion, a third of a cup of corn, one tablespoon of Dijon mustard, one tablespoon of mayonnaise, one teaspoon of garlic powder, one teaspoon of paprika, two eggs, ¾ cup of breadcrumbs and a half a cup of grated cheese. You will also need some salt and pepper to taste.

Instructions

The first step to make the tasty Tesco tuna fish cakes is to preheat your oven to 375°F (190°C). Then, in a large bowl, mix together all of the ingredients, except for the breadcrumbs and cheese. Once the ingredients are well combined, add the breadcrumbs and grated cheese to the mix, and stir until everything is evenly combined. Now, it’s time to form the fish cakes. Take a handful of the mixture and form it into a patty, then place it on a baking sheet. Repeat this process with the remaining mixture. Bake the fish cakes for 15-20 minutes, or until they are golden brown and cooked through.

Serving Suggestions

These tasty tuna fish cakes can be served with a variety of side dishes. They are great with a side of mashed potatoes, roasted vegetables, or a salad. They can also be served on a bun for a delicious sandwich. For a lighter meal, you can serve the fish cakes with a mayonnaise-based sauce, such as a tzatziki or tartar sauce. No matter what you choose to serve them with, these delicious fish cakes are sure to be a hit.

Storage Tips

These Tesco tuna fish cakes can be stored in the refrigerator for up to three days. To keep them fresh longer, wrap them in plastic wrap and place them in an airtight container. To reheat the fish cakes, simply place them on a baking sheet and bake them in the oven until they are warmed through.

Nutrition

Each Tesco tuna fish cake contains approximately 150 calories, 12 grams of protein, 7 grams of fat, and 8 grams of carbohydrates. In addition, they are a good source of iron, vitamin B12, and omega-3 fatty acids. As with all foods, it is important to practice moderation when indulging in these delicious tuna fish cakes.

Conclusion

These tasty Tesco tuna fish cakes are a quick and easy meal that can be prepared in no time. They are a great option for a light lunch, dinner, or snack. Whether you serve them on a bun or with a side of mashed potatoes, these delicious fish cakes are sure to be a hit. So, the next time you’re in the mood for a tasty fish cake, try out this simple and delicious recipe. Enjoy!


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