Delicious Rose Honey Cake Recipe

April 05, 2023 Post a Comment

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A Sweet and Fragrant Treat for Any Occasion

Nothing says special occasion like a delicious cake! If you’re looking for something unique and special, this rose honey cake recipe is sure to impress. With its beautiful floral aroma and delicate sweetness, this rose honey cake is perfect for any celebration. From birthdays to anniversaries, this cake will be the star of the show.

This rose honey cake recipe is incredibly simple and is sure to become a favorite. All you need are a few ingredients, a bit of time, and you’ll have a delightful treat that everyone will love. The main flavor is, of course, rose honey. This is combined with light, fluffy cake, and a creamy glaze that adds a delicious finishing touch.

Ingredients

3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
2 1/4 cups sugar
4 eggs
1 teaspoon vanilla extract
1 cup buttermilk
1/2 cup rose honey
1/2 cup heavy cream
2 tablespoons confectioners' sugar

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.

2. In a medium bowl, stir together the flour, baking powder, baking soda, and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the buttermilk. Finally, stir in the rose honey. Spread the batter evenly into the prepared pan.

4. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.

5. To make the glaze, mix together the heavy cream and confectioners' sugar until smooth. Drizzle over the cooled cake.

Nutrition

This recipe yields 12 servings. Each serving provides 854 calories, 54 grams of fat, 9 grams of saturated fat, 105 grams of carbohydrates, 6 grams of dietary fiber, 51 grams of sugar, and 12 grams of protein.

This rose honey cake is an indulgent treat that’s sure to please any crowd. With its beautiful presentation and delicate flavor, it’s perfect for special occasions like birthdays or anniversaries. The addition of rose honey adds a unique flavor that’s both sweet and fragrant. And the creamy glaze adds a delicious finishing touch. So, if you’re looking for something special, this rose honey cake recipe is sure to be a hit!