Watergate Cake Recipe With Club Soda
Watergate Cake is a classic American dessert that has been around since the 1970s. It is a light and fluffy cake that is filled with a creamy and sweet pineapple filling. The cake is topped with a luscious and nutty coconut frosting. This version of the Watergate Cake adds a bit of fizz by using club soda. The club soda helps to create a light and airy texture while still keeping the cake moist. This cake is sure to be a hit with your family and friends!
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ½ cup club soda
- 1 can (20 ounces) crushed pineapple, drained
- 1 cup flaked coconut
- 1 cup chopped walnuts
- 1 cup powdered sugar
- 2 tablespoons butter, melted
- 2 tablespoons pineapple juice
Instructions
Preheat oven to 350 degrees. Grease and flour a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Add the vanilla extract and club soda and mix until combined. Gradually add the flour mixture and mix until just combined. Do not overmix. Stir in the drained pineapple, coconut, and walnuts.
Pour the batter into the prepared pan and spread evenly. Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Let cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.
To make the frosting, combine the powdered sugar, melted butter, and pineapple juice in a medium bowl. Whisk until smooth. Spread the frosting over the cooled cake. Serve and enjoy!
Nutrition
This Watergate Cake with Club Soda has about 427 calories per serving. It has 28 grams of fat, 48 grams of carbohydrates, and 5 grams of protein. This cake is also a good source of vitamin A, vitamin C, calcium, and iron. Enjoy this treat in moderation.
Conclusion
Watergate Cake with Club Soda is a classic dessert that is sure to please. The addition of the club soda gives this cake a light and airy texture that is perfect for any occasion. The creamy pineapple filling and nutty coconut frosting make this cake truly irresistible. So, the next time you have a craving for something sweet, try this delicious cake. Your family and friends will thank you!
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