Tres Leches Cake With Alcohol Recipe
Tres Leches cake, also known as Pastel de Tres Leches, is a popular Mediterranean cake known for its unique combination of three milks: evaporated milk, condensed milk, and heavy cream. This decadent cake is a delicious treat for any occasion. To give it a special touch, this recipe adds a splash of rum to the mix for a flavorful and boozy twist.
Ingredients
- 1/2 cup (1 stick) butter, softened
- 1 cup sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 1 (14-ounce) can sweetened condensed milk
- 1 (12-ounce) can evaporated milk
- 1 cup heavy cream
- 1/4 cup rum, optional
- 1/2 cup sliced almonds, optional
Instructions
Cake Preparation
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. In a separate bowl, whisk together the baking powder, salt, and flour. Gradually stir the dry ingredients into the batter until just blended. Pour the batter into the prepared baking pan.
Bake for 25 to 30 minutes in the preheated oven, until the cake is lightly browned and a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.
Milk Mixture Preparation
In a medium bowl, whisk together the sweetened condensed milk, evaporated milk, and cream. If desired, stir in the rum.
Assembly and Baking
Poke several holes in the cooled cake with a fork. Slowly pour the milk mixture over the cake, allowing it to absorb. Sprinkle with sliced almonds, if desired. Refrigerate for at least 2 hours before serving.
Nutrition
This recipe yields 16 servings. Each serving contains approximately 397 calories, 21.7g fat, 29.2g carbohydrates, 9.4g protein, and 0.9g fiber.
Tres leches cake is a decadent treat, but it is also high in fat and sugar. If you are looking for a healthier option, try using reduced-fat condensed and evaporated milks, and substituting the heavy cream with a lower fat alternative, such as Greek yogurt. You can also reduce the amount of sugar in the recipe. For a vegan option, you can use vegan butter and plant-based milks.
For added texture and flavor, you can add fresh fruit, such as strawberries, raspberries, or blueberries, to the top of the cake. You can also sprinkle the top with coconut flakes or chopped nuts. For a fun twist, try adding a layer of whipped cream to the top of the cake.
Tres leches cake is a delicious and easy-to-make dessert. With this recipe, you can now enjoy it with a special twist. Not only does the addition of rum add an extra layer of flavor, but it also gives the cake a beautiful golden hue.
This cake is perfect for any occasion. Whether you are hosting a party or simply looking for a sweet treat, tres leches cake is sure to be a crowd-pleaser. Enjoy!
Post a Comment for "Tres Leches Cake With Alcohol Recipe"