The Cheesecake Factory Ultimate Red Velvet Cake Cheesecake Recipe

March 23, 2023 Post a Comment

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Introduction

The Cheesecake Factory Ultimate Red Velvet Cake Cheesecake is a decadent and indulgent dessert that has been a favorite in many households for years. With its combination of rich cream cheese, smooth chocolate, and tangy red velvet cake, this cheesecake is sure to impress. It is a delicious and impressive dessert that's sure to please any and all of your guests. Whether you're serving it at a special occasion or just for a regular dinner night, this cheesecake is sure to be a hit.

This recipe is easy to make and requires only a few ingredients. The best part is that it can be made ahead of time and stored in the refrigerator for up to four days. This recipe also makes a great gift for those who love cheesecake. No matter the occasion, The Cheesecake Factory Ultimate Red Velvet Cake Cheesecake is sure to be a hit.

Ingredients

For this delicious cheesecake, you'll need:

1/2 cup unsalted butter, melted
2 cups graham cracker crumbs
1/3 cup granulated sugar
1/2 teaspoon ground cinnamon
2 (8 ounce) packages cream cheese, softened
1 cup granulated sugar
2 tablespoons all-purpose flour
1/4 teaspoon salt
2 teaspoons vanilla extract
2 large eggs
3/4 cup red velvet cake mix
3/4 cup chopped pecans
1/2 cup semisweet chocolate chips
Whipped cream and chopped pecans to garnish (optional)

Instructions

1. Preheat the oven to 325°F. Grease a 9-inch springform pan and set aside.

2. In a medium bowl, combine the melted butter, graham cracker crumbs, 1/3 cup sugar, and cinnamon. Mix until combined and press the mixture into the bottom of the prepared pan. Bake for 10 minutes. Remove from oven and let cool.

3. In a large bowl, beat the cream cheese, 1 cup sugar, flour, and salt until light and fluffy. Beat in the vanilla extract, and then add the eggs one at a time, beating until smooth after each addition. Mix in the red velvet cake mix until just combined. Gently fold in the pecans and chocolate chips.

4. Pour the mixture into the prepared pan and bake for 50-60 minutes, or until the center is set. Remove from oven and let cool completely before serving.

5. Garnish with whipped cream and chopped pecans, if desired. Enjoy!

Nutrition

One slice of The Cheesecake Factory Ultimate Red Velvet Cake Cheesecake contains approximately 450 calories, 28 grams of fat, 33 grams of carbohydrates, and 16 grams of protein. It is also a source of calcium, iron, and vitamin A. Please note that the nutrition information is an estimate and may vary depending on the ingredients used.

Conclusion

The Cheesecake Factory Ultimate Red Velvet Cake Cheesecake is a decadent, indulgent, and delicious dessert that is sure to be a hit. Its combination of rich cream cheese, smooth chocolate, and tangy red velvet cake makes it a show-stopper for any occasion. With this easy recipe, you can make and store it ahead of time for up to four days, making it the perfect dessert to serve your guests. So, if you're looking for a delicious and impressive dessert, look no further than The Cheesecake Factory Ultimate Red Velvet Cake Cheesecake. Enjoy!