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Strawberry Chiffon Cake Recipe Singapore


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Strawberry chiffon cake is a light and airy dessert that is made with a combination of fresh strawberries and chiffon cake. This cake is a popular dessert in Singapore and can be found in many bakeries and cafes. The combination of the fluffy, light chiffon cake with the sweet, juicy strawberries makes for an unforgettable dessert. This recipe will show you how to make a delicious strawberry chiffon cake that will be the perfect treat for any occasion.

Ingredients

  • 3/4 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1/2 cup vegetable oil
  • 4 large eggs, separated
  • 1 teaspoon vanilla extract
  • 1/4 cup cold water
  • 2 cups fresh strawberries, hulled and chopped
  • 1/2 cup heavy cream or whipping cream

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch round cake pan and line the bottom with parchment paper.

2. In a medium bowl, sift together the flour, baking powder, and salt. Set aside.

3. In a large bowl, beat together the sugar, oil, egg yolks, and vanilla extract until light and fluffy. Gradually beat in the flour mixture until just combined. Beat in the cold water.

4. In a separate bowl, beat the egg whites until stiff peaks form. Gently fold the egg whites into the batter.

5. Gently fold in the chopped strawberries.

6. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely.

7. In a medium bowl, beat the cream until soft peaks form. Spread the cream over the cake and garnish with the remaining chopped strawberries.

Nutrition

This cake is a great way to indulge in a sweet treat without overdoing it on the calories. Each slice contains approximately 250 calories, 11 grams of fat, 33 grams of carbohydrates, and 4 grams of protein. This cake is also high in vitamin C, with each serving containing about 20% of your recommended daily intake.

Strawberry chiffon cake is the perfect dessert for any occasion. It's light and fluffy texture is complimented by the sweet, juicy strawberries, making it a delicious treat that everyone can enjoy. Give this recipe a try and enjoy the delectable flavors of strawberry chiffon cake for yourself.


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