Sam’s Club Scoop Cake Recipe

March 06, 2023 Post a Comment

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We all love desserts. Who doesn’t? But when it comes to making them, it can be a tedious and time-consuming process. But with this easy-to-follow Sam’s Club Scoop Cake Recipe, you can have a delicious dessert in no time!

This Sam’s Club Scoop Cake Recipe is perfect for when you’re in a hurry and don’t have time to make a complicated cake. It only takes a few ingredients and a few minutes of your time. Plus, it’s incredibly delicious!

Ingredients

To make this Sam’s Club Scoop Cake, you will need the following ingredients:

-1 box of Sam’s Club Scoop cake mix

-2 eggs

-1/2 cup of water

-1/2 cup of vegetable oil

-1/2 cup of chopped nuts (optional)

-1/2 cup of chocolate chips (optional)

-1/2 cup of dried fruit (optional)

-1/2 cup of coconut flakes (optional)

Instructions

Once you’ve gathered your ingredients, here’s what you need to do to make this delicious Sam’s Club Scoop Cake:

1. Preheat your oven to 350 degrees.

2. Grease a 9-inch cake pan with butter or non-stick cooking spray.

3. In a large bowl, combine the Sam’s Club Scoop cake mix, eggs, water, and vegetable oil. Mix until all ingredients are completely combined.

4. If you’re adding any of the optional ingredients, add them now and stir until they’re thoroughly incorporated.

5. Pour the cake batter into the greased cake pan and spread evenly.

6. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

7. Allow the cake to cool completely before frosting.

Nutrition

This Sam’s Club Scoop Cake is a delicious and easy-to-make dessert. But it’s also packed with nutrition! One serving of this cake contains about 330 calories, 15 grams of fat, 4 grams of saturated fat, 0 milligrams of cholesterol, 350 milligrams of sodium, 40 grams of carbohydrates, 2 grams of fiber, 28 grams of sugar, and 4 grams of protein.

It’s also a great source of Vitamin A, Vitamin C, Calcium, Iron, and Potassium. So you can feel good about indulging in this delicious dessert!

Serving Suggestions

This Sam’s Club Scoop Cake is delicious on its own, but it’s also great with a few simple accompaniments. Try serving it with a scoop of vanilla ice cream, a dollop of whipped cream, or a drizzle of chocolate or caramel sauce. You can also top it with fresh berries, nuts, coconut flakes, or anything else you like!

Storage

This Sam’s Club Scoop Cake will keep in an airtight container at room temperature for up to 3 days. You can also freeze it for up to 3 months. To thaw, simply move the cake to the refrigerator overnight.

Conclusion

The next time you’re in need of a delicious dessert in a hurry, try this easy Sam’s Club Scoop Cake Recipe. It’s delicious, nutritious, and you can have it ready in no time!