Delicious Strawberry Shortcake
If you love strawberries and you’re looking for an easy and delicious way to enjoy them, then strawberry shortcake is the perfect recipe for you. This classic dessert combines the sweet and tart flavors of juicy strawberries with a light and fluffy cake. Plus, it’s incredibly simple to make and you’ll have it ready to enjoy in no time. Whether you’re looking for a special treat for a summer picnic or a special dessert for a romantic dinner, this delicious strawberry shortcake recipe is the perfect solution.
Ingredients
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup sugar
- 1/3 cup softened butter
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries, sliced
- 1/2 cup heavy cream
- 2 tablespoons sugar
Instructions
Making the Cake
Begin by preheating your oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square baking pan, and set aside. In a medium bowl, sift together the flour, baking powder, and salt. In a separate bowl, cream together the 1/2 cup of sugar and butter. Once light and fluffy, beat in the egg. Add the dry ingredients alternately with the milk and vanilla, stirring just until combined. Pour the batter into the prepared pan, and bake for 25 minutes, or until a toothpick inserted into the center comes out clean. Remove from the oven, and let cool completely.
Making the Filling
Once the cake is cool, make the filling by combining the strawberries and 2 tablespoons of sugar in a medium bowl. Set aside. In a separate bowl, whip the cream until stiff peaks form. Gently fold the cream into the strawberry mixture. Spread the filling evenly over the cooled cake, and refrigerate until ready to serve.
Serving the Strawberry Shortcake
When ready to serve, cut the cake into squares and garnish with fresh strawberries and a sprinkle of powdered sugar, if desired. Enjoy!
Nutrition
This delicious dessert is packed with nutritional goodness. One serving contains approximately 350 calories, 16 grams of fat, 52 grams of carbohydrates, and 4 grams of protein. It’s also a great source of dietary fiber and vitamins A, B, and C. Enjoy!
Conclusion
This classic strawberry shortcake recipe is a delicious and easy way to enjoy the sweet and tart flavors of fresh strawberries. It’s the perfect treat for a summer picnic, a romantic dinner, or just a special dessert. Plus, it’s loaded with nutritional goodness. So what are you waiting for? Get in the kitchen and whip up this delicious dessert today!
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