Delicious Raisin Cake Recipe From The Bbc
Do you love raisins? If so, then you’re in for a treat! This delicious raisin cake recipe from the BBC is easy to make and tastes great. It’s a perfect dessert for any occasion, and is sure to please.
Ingredients
To make this delicious raisin cake, you will need:
- 4 eggs
- 2/3 cup of sugar
- 1/3 cup of vegetable oil
- 1 teaspoon of vanilla extract
- 2 cups of all-purpose flour
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1/2 teaspoon of ground cinnamon
- 2/3 cup of raisins
- 1/2 cup of chopped nuts
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan and set aside.
In a large bowl, beat together the eggs, sugar and vegetable oil until light and fluffy. Add the vanilla extract, and mix until combined.
In a separate bowl, combine the flour, baking powder, salt and cinnamon. Slowly add the dry ingredients to the wet ingredients, and mix until just combined. Fold in the raisins and chopped nuts.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before serving.
Nutrition
One serving of this delicious raisin cake contains approximately 320 calories, 13 grams of fat, 40 grams of carbohydrates and 4 grams of protein. In addition, this cake is a good source of dietary fiber, vitamin C, and iron.
Tips and Tricks
For the best results, it is important to use the exact measurements listed in the ingredients. If you don’t have all-purpose flour, you can use a combination of cake flour and bread flour. For a healthier version, you can substitute applesauce for the vegetable oil. You can also substitute other dried fruits or nuts for the raisins and chopped nuts.
Serving Suggestions
This delicious raisin cake is best served warm, with a dollop of whipped cream or a scoop of your favorite ice cream. You can also serve it with a side of fresh fruit or a drizzle of caramel or chocolate sauce.
Storage
This raisin cake will keep for up to 3 days in an airtight container at room temperature. You can also store it in the refrigerator for up to 5 days.
Conclusion
This delicious raisin cake recipe from the BBC is a great dessert for any occasion. It’s easy to make and tastes great. Give it a try and let us know what you think!
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