Delicious Pineapple Upside Down Cake
Are you in the mood for a classic, tropical-inspired dessert? Look no further than this delicious Pineapple Upside Down Cake! When it comes to pineapple upside down cake, you can't go wrong with this classic combination of sweet, juicy pineapple and a rich, buttery cake. This cake is perfect for any occasion, from a birthday celebration to a family gathering. With its simple ingredients and easy-to-follow instructions, you can whip up this classic dessert in no time! So let's get baking!
Ingredients
- 1/2 cup butter, melted
- 1/2 cup brown sugar
- 1 can (20 oz) pineapple slices, drained
- Maraschino cherries
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup white sugar
- 1/3 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
In a small bowl, stir together the melted butter and brown sugar. Spread the mixture into the bottom of the prepared pan. Arrange the pineapple slices and cherries on top of the mixture. Set aside.
In a medium bowl, mix together the flour, baking powder, and salt. In a large bowl, cream together the white sugar and softened butter until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Spread the batter over the pineapple and cherries in the pan.
Bake in preheated oven for 35 to 45 minutes, or until a toothpick inserted in the center of the cake comes out clean. Let cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition
One serving of this Pineapple Upside Down Cake contains approximately 330 calories, 16 grams of fat, 45 grams of carbohydrates, 2 grams of fiber, and 5 grams of protein.
This cake is high in sugar, but it also contains some vitamin C from the pineapple, as well as a small amount of calcium from the milk. Enjoy this classic dessert in moderation for a delicious treat!
Conclusion
This Pineapple Upside Down Cake is a classic, tropical-inspired dessert that is sure to please. With its simple ingredients and easy-to-follow instructions, you can have this classic cake ready in no time. Enjoy this sweet treat in moderation for a delicious dessert that will satisfy your cravings!
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